Nutraceuticals and Innovative Food Products for Healthy Living and Preventive Care

Nonfiction, Health & Well Being, Health, Healthy Living, Nutrition & Diet
Cover of the book Nutraceuticals and Innovative Food Products for Healthy Living and Preventive Care by , IGI Global
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: ISBN: 9781522529729
Publisher: IGI Global Publication: November 30, 2017
Imprint: Medical Information Science Reference Language: English
Author:
ISBN: 9781522529729
Publisher: IGI Global
Publication: November 30, 2017
Imprint: Medical Information Science Reference
Language: English

The proper nutrition can aid disease prevention and ensure an overall healthy lifestyle. In nutrition, certain natural and processed foods are particularly useful in achieving and maintaining health goals. Nutraceuticals and Innovative Food Products for Healthy Living and Preventive Care is a comprehensive reference source for the latest research findings on food components that provide health and medical benefits, including the prevention, treatment, and cures for numerous diseases. Featuring extensive coverage on relevant areas such as functional foods, alternative medicine, and nutrition, this publication is an ideal resource for medical practitioners, nutritionists, upper-level students, researchers, and academicians seeking information on the use of food products in health management.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

The proper nutrition can aid disease prevention and ensure an overall healthy lifestyle. In nutrition, certain natural and processed foods are particularly useful in achieving and maintaining health goals. Nutraceuticals and Innovative Food Products for Healthy Living and Preventive Care is a comprehensive reference source for the latest research findings on food components that provide health and medical benefits, including the prevention, treatment, and cures for numerous diseases. Featuring extensive coverage on relevant areas such as functional foods, alternative medicine, and nutrition, this publication is an ideal resource for medical practitioners, nutritionists, upper-level students, researchers, and academicians seeking information on the use of food products in health management.

More books from IGI Global

Cover of the book Handbook of Research on Civic Engagement and Social Change in Contemporary Society by
Cover of the book Mobile and Handheld Computing Solutions for Organizations and End-Users by
Cover of the book Handbook of Research on Comparative Approaches to the Digital Age Revolution in Europe and the Americas by
Cover of the book Dynamic Methods and Process Advancements in Mechanical, Manufacturing, and Materials Engineering by
Cover of the book E-Adoption and Technologies for Empowering Developing Countries by
Cover of the book Curriculum Design and Classroom Management by
Cover of the book Biologically-Inspired Techniques for Knowledge Discovery and Data Mining by
Cover of the book Supporting Multiculturalism and Gender Diversity in University Settings by
Cover of the book Handbook of Research on Ambient Intelligence and Smart Environments by
Cover of the book Enhancing Instruction with Visual Media by
Cover of the book Handbook of Research on Advances and Applications in Refrigeration Systems and Technologies by
Cover of the book Capturing, Analyzing, and Managing Word-of-Mouth in the Digital Marketplace by
Cover of the book Strategic Policy-Based Network Management in Contemporary Organizations by
Cover of the book Advancing Pharmaceutical Processes and Tools for Improved Health Outcomes by
Cover of the book Scholarly Content and Its Evolution by Scientometric Indicators by
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy