Olive: 101 Quick-Fix Dishes

Nonfiction, Food & Drink
Cover of the book Olive: 101 Quick-Fix Dishes by Janine Ratcliffe, Ebury Publishing
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Janine Ratcliffe ISBN: 9781448140039
Publisher: Ebury Publishing Publication: February 29, 2012
Imprint: BBC Digital Language: English
Author: Janine Ratcliffe
ISBN: 9781448140039
Publisher: Ebury Publishing
Publication: February 29, 2012
Imprint: BBC Digital
Language: English

You don't need to slave for hours to dish up fresh and fabulous food. Easy, no-fuss meals that look fantastic can be on the table in 30 minutes or less. In olive 101 quick fix dishes, you'll find loads of inspiring speedy suppers like Lamb cutlets with almond tabbouleh, Spring greens and blue cheese risotto and Salmon cakes with lemon mayo or, if you're in a sweeter kind of mood, why not try Summer berry fools or Toffee banana puffs? Split into clearly defined chapters, including main meals, starters and puds, you can quickly track down the dish you want. Each recipe is accompanied by a full-colour photo so you can cook with complete confidence.

olive is the magazine for modern foodies. As well as easy recipes, restaurant reviews and foodie travel guides, olive features the food issues that matter, insider shopping advice, unpretentious wine recommendations and respected columnists such as superchef Gordon Ramsay and MasterChef's John Torode. Find out more at www.olivemagazine.co.uk

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

You don't need to slave for hours to dish up fresh and fabulous food. Easy, no-fuss meals that look fantastic can be on the table in 30 minutes or less. In olive 101 quick fix dishes, you'll find loads of inspiring speedy suppers like Lamb cutlets with almond tabbouleh, Spring greens and blue cheese risotto and Salmon cakes with lemon mayo or, if you're in a sweeter kind of mood, why not try Summer berry fools or Toffee banana puffs? Split into clearly defined chapters, including main meals, starters and puds, you can quickly track down the dish you want. Each recipe is accompanied by a full-colour photo so you can cook with complete confidence.

olive is the magazine for modern foodies. As well as easy recipes, restaurant reviews and foodie travel guides, olive features the food issues that matter, insider shopping advice, unpretentious wine recommendations and respected columnists such as superchef Gordon Ramsay and MasterChef's John Torode. Find out more at www.olivemagazine.co.uk

More books from Ebury Publishing

Cover of the book Torchwood: The House That Jack Built by Janine Ratcliffe
Cover of the book Dudley Moore by Janine Ratcliffe
Cover of the book Kick the Bucket and Swing the Cat by Janine Ratcliffe
Cover of the book Small Town England by Janine Ratcliffe
Cover of the book Outlaw by Janine Ratcliffe
Cover of the book Velocity by Janine Ratcliffe
Cover of the book In Pursuit of the Truth by Janine Ratcliffe
Cover of the book Dad's War by Janine Ratcliffe
Cover of the book Lillian Too's Little Book Of Feng Shui by Janine Ratcliffe
Cover of the book Tortured by Janine Ratcliffe
Cover of the book The Medical Discoveries Of Edward Bach Physician by Janine Ratcliffe
Cover of the book Patisserie Maison by Janine Ratcliffe
Cover of the book Don't Forget to Write by Janine Ratcliffe
Cover of the book Melt With You: A Rouge Erotic Romance by Janine Ratcliffe
Cover of the book Southern Spirits by Janine Ratcliffe
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy