Origins of Chinese Food Culture

Nonfiction, Food & Drink, International, Asian, Chinese, History, China, Social & Cultural Studies, Social Science, Cultural Studies, Popular Culture
Cover of the book Origins of Chinese Food Culture by Asiapac Editorial, Asiapac Books Pte Ltd
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Author: Asiapac Editorial ISBN: 9789813170308
Publisher: Asiapac Books Pte Ltd Publication: October 21, 2016
Imprint: Language: English
Author: Asiapac Editorial
ISBN: 9789813170308
Publisher: Asiapac Books Pte Ltd
Publication: October 21, 2016
Imprint:
Language: English

This volume brings you through the origins, history, customs, and fascinating tales behind the intricate and perplexing labyrinth of customs and taboos, and the art and science of Chinese food culture.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

This volume brings you through the origins, history, customs, and fascinating tales behind the intricate and perplexing labyrinth of customs and taboos, and the art and science of Chinese food culture.

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