Outdoor Cooking

River Cottage Handbook No.17

Nonfiction, Food & Drink, Outdoor, Sports
Cover of the book Outdoor Cooking by Gill Meller, Bloomsbury Publishing
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Author: Gill Meller ISBN: 9781408896587
Publisher: Bloomsbury Publishing Publication: May 2, 2019
Imprint: Bloomsbury Publishing Language: English
Author: Gill Meller
ISBN: 9781408896587
Publisher: Bloomsbury Publishing
Publication: May 2, 2019
Imprint: Bloomsbury Publishing
Language: English

In Outdoor Cooking, Gill Meller explains every aspect of cooking out in the open. He will take you back to basics with a guide to building the perfect fire, and reinvigorate your summer barbecue by cooking bread on it, grilling Indian-style kebabs, smoking fish or roasting succulent joints of meat. You can also find out how to make the most of a pizza oven or Kamado-style clay barbecue (popularised by the Big Green Egg) and, if you're feeling adventurous, there are comprehensive instructions for spit roasting larger pieces of meat or making a smouldering earth oven.

With an introduction by Hugh Fearnley-Whittingstall and plenty of mouth-watering photographs, this book will rekindle your passion for the great outdoors and spark new ideas for creative cooking in the wild.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

In Outdoor Cooking, Gill Meller explains every aspect of cooking out in the open. He will take you back to basics with a guide to building the perfect fire, and reinvigorate your summer barbecue by cooking bread on it, grilling Indian-style kebabs, smoking fish or roasting succulent joints of meat. You can also find out how to make the most of a pizza oven or Kamado-style clay barbecue (popularised by the Big Green Egg) and, if you're feeling adventurous, there are comprehensive instructions for spit roasting larger pieces of meat or making a smouldering earth oven.

With an introduction by Hugh Fearnley-Whittingstall and plenty of mouth-watering photographs, this book will rekindle your passion for the great outdoors and spark new ideas for creative cooking in the wild.

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