Plank Grilling

75 Recipes for Infusing Food with Flavor Using Wood Planks

Nonfiction, Food & Drink, Outdoor, Appliances, International, USA
Cover of the book Plank Grilling by Dina Guillen, Nathan Carrabba, Sasquatch Books
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Dina Guillen, Nathan Carrabba ISBN: 9781570619014
Publisher: Sasquatch Books Publication: March 25, 2014
Imprint: Sasquatch Books Language: English
Author: Dina Guillen, Nathan Carrabba
ISBN: 9781570619014
Publisher: Sasquatch Books
Publication: March 25, 2014
Imprint: Sasquatch Books
Language: English

Use alder, hickory, maple and cedar grilling planks for grilling fish or get creative and make the perfect wood-fired pizza with this versatile cookbook. Grilling with cedar and other flavorful wood planks imparts a wonderful smoky infusion to all kinds of dishes with crowd-pleasing results. Learn how to use wood planks to make smoky homemade bacon, caramelized Butternut Squash and Apple Soup, and flavorful Rack of Lamb with Rosemary Pomegranate Sauce. Filled with color photography throughout, this cookbook explains the basics of plank grilling, such as how to prepare wood planks, as well as how to get the most out of cedar, alder, hickory, and maple planks in 75 versatile recipes.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Use alder, hickory, maple and cedar grilling planks for grilling fish or get creative and make the perfect wood-fired pizza with this versatile cookbook. Grilling with cedar and other flavorful wood planks imparts a wonderful smoky infusion to all kinds of dishes with crowd-pleasing results. Learn how to use wood planks to make smoky homemade bacon, caramelized Butternut Squash and Apple Soup, and flavorful Rack of Lamb with Rosemary Pomegranate Sauce. Filled with color photography throughout, this cookbook explains the basics of plank grilling, such as how to prepare wood planks, as well as how to get the most out of cedar, alder, hickory, and maple planks in 75 versatile recipes.

More books from Sasquatch Books

Cover of the book West Coast Road Eats by Dina Guillen, Nathan Carrabba
Cover of the book Cannelle et Vanille by Dina Guillen, Nathan Carrabba
Cover of the book Crab by Dina Guillen, Nathan Carrabba
Cover of the book A Girl's Guide to the Wild by Dina Guillen, Nathan Carrabba
Cover of the book Good Dog 101 by Dina Guillen, Nathan Carrabba
Cover of the book Become America by Dina Guillen, Nathan Carrabba
Cover of the book Put an Egg on It by Dina Guillen, Nathan Carrabba
Cover of the book An Avocado a Day by Dina Guillen, Nathan Carrabba
Cover of the book The Everyday Wok Cookbook by Dina Guillen, Nathan Carrabba
Cover of the book Doughnuts by Dina Guillen, Nathan Carrabba
Cover of the book Canning & Preserving Your Own Harvest by Dina Guillen, Nathan Carrabba
Cover of the book Feeding the Whole Family by Dina Guillen, Nathan Carrabba
Cover of the book Weed: The User's Guide by Dina Guillen, Nathan Carrabba
Cover of the book Cass Turnbull's Guide to Pruning, 2nd Edition by Dina Guillen, Nathan Carrabba
Cover of the book On Mount Hood by Dina Guillen, Nathan Carrabba
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy