Prepper's Dehydrator Handbook

Long-term Food Storage Techniques for Nutritious, Delicious, Lifesaving Meals

Nonfiction, Food & Drink, Appliances, Reference & Language, Reference, Guides & Handbooks
Cover of the book Prepper's Dehydrator Handbook by Shelle Wells, Ulysses Press
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Shelle Wells ISBN: 9781612438092
Publisher: Ulysses Press Publication: March 20, 2018
Imprint: Ulysses Press Language: English
Author: Shelle Wells
ISBN: 9781612438092
Publisher: Ulysses Press
Publication: March 20, 2018
Imprint: Ulysses Press
Language: English

Tips, Tricks and Techniques for Preparing Shelf-Stable Foods in Your Dehydrator

Instead of relying on preservative-filled packaged goods, fill your prepper stockpile with the tastier, healthy alternative—dehydrated foods. Whether you grew it, butchered it or purchased it fresh, it’s going to be more delicious and more nutritious if you personally preserve it in your own dehydrator.
Packed with everything you need to know about this power method for creating shelf-stable foods, Prepper’s Dehydrator Handbook includes:

• Tips for locking in produce’s natural flavor
• Seasoning recipes for delicious jerkies
• Drying techniques for delicate herbs
• Tricks for working in bulk to keep costs down
• Crucial advice on how to prevent spoilage

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Tips, Tricks and Techniques for Preparing Shelf-Stable Foods in Your Dehydrator

Instead of relying on preservative-filled packaged goods, fill your prepper stockpile with the tastier, healthy alternative—dehydrated foods. Whether you grew it, butchered it or purchased it fresh, it’s going to be more delicious and more nutritious if you personally preserve it in your own dehydrator.
Packed with everything you need to know about this power method for creating shelf-stable foods, Prepper’s Dehydrator Handbook includes:

• Tips for locking in produce’s natural flavor
• Seasoning recipes for delicious jerkies
• Drying techniques for delicate herbs
• Tricks for working in bulk to keep costs down
• Crucial advice on how to prevent spoilage

More books from Ulysses Press

Cover of the book The Simple Art of Salt Block Cooking by Shelle Wells
Cover of the book Born to Pun by Shelle Wells
Cover of the book The Leafy Greens Cookbook by Shelle Wells
Cover of the book Morning Meetings for Special Education Classrooms by Shelle Wells
Cover of the book Against Their Will by Shelle Wells
Cover of the book Bug Out by Shelle Wells
Cover of the book Ultimate Jump Rope Workouts by Shelle Wells
Cover of the book Sensing Light by Shelle Wells
Cover of the book Why Do Roller Coasters Make You Puke by Shelle Wells
Cover of the book Dirty Spanish Flash Cards by Shelle Wells
Cover of the book 7 Weeks to 100 Push-Ups by Shelle Wells
Cover of the book Coloring Animal Mandalas by Shelle Wells
Cover of the book 7 Weeks to Getting Ripped by Shelle Wells
Cover of the book Prepper's Guide to Knots by Shelle Wells
Cover of the book 7 Weeks to a Triathlon by Shelle Wells
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy