Pressure Cooker Recipes

Pressure Cooker Cookbook of Delicious, Fast, Healthy and Easy Recipes

Nonfiction, Food & Drink, Reference
Cover of the book Pressure Cooker Recipes by Valerie Alston, Mihails Konoplovs
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Author: Valerie Alston ISBN: 9781681271583
Publisher: Mihails Konoplovs Publication: December 13, 2014
Imprint: Mihails Konoplovs Language: English
Author: Valerie Alston
ISBN: 9781681271583
Publisher: Mihails Konoplovs
Publication: December 13, 2014
Imprint: Mihails Konoplovs
Language: English

Pressure cookers have been around for quite some time. In 1679, a French physicist and mathematician Denis Papin made the first version of the pressure cooker, (though he called it a steam digester at that time) with a large cast iron vessel and a lid that would fit tightly and then could be locked, completely sealing the cooker. In the earlier versions there was no safety valve and once during a demonstration of the pressure cooker it burst and that is how Papin came up with the safety valve. Over the years pressure cookers have evolved greatly and today we see modernized versions of the earlier pressure cooker, which are smaller in size and much safer to use. Due to an increased safety, they are highly popular amongst chefs.

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Pressure cookers have been around for quite some time. In 1679, a French physicist and mathematician Denis Papin made the first version of the pressure cooker, (though he called it a steam digester at that time) with a large cast iron vessel and a lid that would fit tightly and then could be locked, completely sealing the cooker. In the earlier versions there was no safety valve and once during a demonstration of the pressure cooker it burst and that is how Papin came up with the safety valve. Over the years pressure cookers have evolved greatly and today we see modernized versions of the earlier pressure cooker, which are smaller in size and much safer to use. Due to an increased safety, they are highly popular amongst chefs.

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