Pretzel Making at Home

Nonfiction, Food & Drink, Baking & Desserts, Bread, Baking
Cover of the book Pretzel Making at Home by Andrea Slonecker, Chronicle Books LLC
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Author: Andrea Slonecker ISBN: 9781452124124
Publisher: Chronicle Books LLC Publication: April 9, 2013
Imprint: Chronicle Books LLC Language: English
Author: Andrea Slonecker
ISBN: 9781452124124
Publisher: Chronicle Books LLC
Publication: April 9, 2013
Imprint: Chronicle Books LLC
Language: English

Here's a new twist on an old favorite: pretzels warm from the oven. DIY bakers can make their own crunchy, chewy, savory, or sweet artisan pretzels with this collection of 50 recipes that imagines every way to shape, fill, and top them. Here are the traditional versions as well as novel creations such as Philly cheesesteak pretzel pockets and fried pretzel with cinnamon sugar. More substantial dishes like wild mushroom and chestnut pretzel stuffing, and pretzel bread pudding with caramel sauce elevate the humble pretzel to dinner-table fare as this tantalizing cookbook takes a cherished everyday snack to the next level of culinary creativity.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Here's a new twist on an old favorite: pretzels warm from the oven. DIY bakers can make their own crunchy, chewy, savory, or sweet artisan pretzels with this collection of 50 recipes that imagines every way to shape, fill, and top them. Here are the traditional versions as well as novel creations such as Philly cheesesteak pretzel pockets and fried pretzel with cinnamon sugar. More substantial dishes like wild mushroom and chestnut pretzel stuffing, and pretzel bread pudding with caramel sauce elevate the humble pretzel to dinner-table fare as this tantalizing cookbook takes a cherished everyday snack to the next level of culinary creativity.

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