Rocco's Five Minute Flavor

Fabulous Meals with 5 Ingredients in 5 Minutes

Nonfiction, Food & Drink, Quick & Easy
Cover of the book Rocco's Five Minute Flavor by Rocco DiSpirito, Scribner
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Rocco DiSpirito ISBN: 9781451639568
Publisher: Scribner Publication: February 15, 2011
Imprint: Scribner Language: English
Author: Rocco DiSpirito
ISBN: 9781451639568
Publisher: Scribner
Publication: February 15, 2011
Imprint: Scribner
Language: English

In this indispensable cookbook for every hardworking gourmand, Chef Rocco DiSpirito creates 175 flavor-packed recipes that each require only 5 ingredients and are ready in just minutes. All ingredients are readily available in every supermarket in America (where, by the way, the reader/cook will be spending much less time shopping as they only need 5 ingredients to make a fabulous dish). Rocco also includes a shopping guide with his favorite, most reasonably priced supermarket items as well as tips on how to stock the pantry for fast, easy flavor.

Rocco, who calls himself the “King of the Toaster Oven,” strips his recipes of all unnecessary complexity, revealing how you can cover all aspects of a scrumptious meal—from finger foods and appetizers to entrees and desserts—without industrial cooking gadgets and multi-stage processes.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

In this indispensable cookbook for every hardworking gourmand, Chef Rocco DiSpirito creates 175 flavor-packed recipes that each require only 5 ingredients and are ready in just minutes. All ingredients are readily available in every supermarket in America (where, by the way, the reader/cook will be spending much less time shopping as they only need 5 ingredients to make a fabulous dish). Rocco also includes a shopping guide with his favorite, most reasonably priced supermarket items as well as tips on how to stock the pantry for fast, easy flavor.

Rocco, who calls himself the “King of the Toaster Oven,” strips his recipes of all unnecessary complexity, revealing how you can cover all aspects of a scrumptious meal—from finger foods and appetizers to entrees and desserts—without industrial cooking gadgets and multi-stage processes.

More books from Scribner

Cover of the book Bear v. Shark by Rocco DiSpirito
Cover of the book When the Bough Breaks by Rocco DiSpirito
Cover of the book Dreams from the Monster Factory by Rocco DiSpirito
Cover of the book The Billy Joel Essays by Rocco DiSpirito
Cover of the book And the Walls Came Tumbling Down by Rocco DiSpirito
Cover of the book The Old Fox Deceived by Rocco DiSpirito
Cover of the book This Messy Magnificent Life by Rocco DiSpirito
Cover of the book Washington by Rocco DiSpirito
Cover of the book The Best American Poetry 2003 by Rocco DiSpirito
Cover of the book I Am the Central Park Jogger by Rocco DiSpirito
Cover of the book Angel's Gate by Rocco DiSpirito
Cover of the book Tom Valenti's Soups, Stews, and One-Pot Meals by Rocco DiSpirito
Cover of the book Bad Blood by Rocco DiSpirito
Cover of the book Next Year, for Sure by Rocco DiSpirito
Cover of the book Little League Confidential by Rocco DiSpirito
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy