Substantial Salads

100 Healthy and Hearty Main Courses for Every Season

Nonfiction, Food & Drink, Vegetables & Salads, Entertaining, Healthy Cooking
Cover of the book Substantial Salads by Caroline Hofberg, Skyhorse
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Caroline Hofberg ISBN: 9781632201386
Publisher: Skyhorse Publication: September 2, 2014
Imprint: Skyhorse Language: English
Author: Caroline Hofberg
ISBN: 9781632201386
Publisher: Skyhorse
Publication: September 2, 2014
Imprint: Skyhorse
Language: English

Salads are often considered an appetizer or a summertime meal. When the weather is too hot, lightly tossed greens with seasonal fruits and veggies are perfect for cooling the body and filling the stomach. But with rich, filling ingredients and heartier flavors, salads can be served as main courses even in spring, autumn, and winter. Substantial Salads offers one hundred healthy and delicious recipes for green salads, whole-grain salads, and dressings. All are made with seasonal ingredients for fresh and cost-effective meals.

Recipes include:
• Grilled asparagus with mozzarella
• Warm root vegetables with ham and gorgonzola
• Roast beef and bean salad with tapenade
• Halloumi potatoes with lamb kebabs
• Apple chicken salad
• Quinoa and oven-baked salmon salad
• And many more

Take advantage of the season’s most wonderful ingredients, such as goat cheese, fresh berries, asparagus, wild mushrooms, melon, and fish. Each dish is easy to prepare and is perfect to serve as an entrée or as an accompaniment to other dishes. Be inspired by the time of year and craft fresh, delicious salads!

Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Salads are often considered an appetizer or a summertime meal. When the weather is too hot, lightly tossed greens with seasonal fruits and veggies are perfect for cooling the body and filling the stomach. But with rich, filling ingredients and heartier flavors, salads can be served as main courses even in spring, autumn, and winter. Substantial Salads offers one hundred healthy and delicious recipes for green salads, whole-grain salads, and dressings. All are made with seasonal ingredients for fresh and cost-effective meals.

Recipes include:
• Grilled asparagus with mozzarella
• Warm root vegetables with ham and gorgonzola
• Roast beef and bean salad with tapenade
• Halloumi potatoes with lamb kebabs
• Apple chicken salad
• Quinoa and oven-baked salmon salad
• And many more

Take advantage of the season’s most wonderful ingredients, such as goat cheese, fresh berries, asparagus, wild mushrooms, melon, and fish. Each dish is easy to prepare and is perfect to serve as an entrée or as an accompaniment to other dishes. Be inspired by the time of year and craft fresh, delicious salads!

Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

More books from Skyhorse

Cover of the book Jerky by Caroline Hofberg
Cover of the book Uptown Country by Caroline Hofberg
Cover of the book The Lightning Runner by Caroline Hofberg
Cover of the book Prevention RD's Everyday Healthy Cooking by Caroline Hofberg
Cover of the book Tracks and Tracking by Caroline Hofberg
Cover of the book Death in the Sahara by Caroline Hofberg
Cover of the book Oswald and the CIA by Caroline Hofberg
Cover of the book Trout Fishing in the Catskills by Caroline Hofberg
Cover of the book Common-Sense Classroom Management for Special Education Teachers Grades K–5 by Caroline Hofberg
Cover of the book The Awkward Phase by Caroline Hofberg
Cover of the book Backyard Rockets by Caroline Hofberg
Cover of the book Ali and Liston by Caroline Hofberg
Cover of the book So You Think You Can Be President? by Caroline Hofberg
Cover of the book Life and Death Are Wearing Me Out by Caroline Hofberg
Cover of the book This Is How You Die by Caroline Hofberg
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy