Sugar Baby Sampler

Nonfiction, Food & Drink, Baking & Desserts, Confectionary, Cakes, Desserts
Cover of the book Sugar Baby Sampler by Gesine Bullock-Prado, Tina Rupp, ABRAMS
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Author: Gesine Bullock-Prado, Tina Rupp ISBN: 9781453287248
Publisher: ABRAMS Publication: October 23, 2012
Imprint: Stewart, Tabori & Chang Language: English
Author: Gesine Bullock-Prado, Tina Rupp
ISBN: 9781453287248
Publisher: ABRAMS
Publication: October 23, 2012
Imprint: Stewart, Tabori & Chang
Language: English

A selection of Sugar Baby recipes to get you started

Cookbooks with recipes for baking with sugar (in the oven) continue to top the bestseller lists. But until now, no one has set out to do a cookbook with recipes on cooking with sugar (on the stovetop). The Sugar Baby Sampler gives a taste of the full Sugar Baby cookbook, including three of Gesine Bullock-Prado’s recipes for candy, confections, and treats. With the simplest instructions and the author’s hilarious voice, the Sugar Baby Sampler offers a delicious selection of the one hundred recipes found in Sugar Baby, which will satisfy even the most demanding sweet tooth.

This is a fixed-format ebook, which preserves the design and layout of the original print book.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

A selection of Sugar Baby recipes to get you started

Cookbooks with recipes for baking with sugar (in the oven) continue to top the bestseller lists. But until now, no one has set out to do a cookbook with recipes on cooking with sugar (on the stovetop). The Sugar Baby Sampler gives a taste of the full Sugar Baby cookbook, including three of Gesine Bullock-Prado’s recipes for candy, confections, and treats. With the simplest instructions and the author’s hilarious voice, the Sugar Baby Sampler offers a delicious selection of the one hundred recipes found in Sugar Baby, which will satisfy even the most demanding sweet tooth.

This is a fixed-format ebook, which preserves the design and layout of the original print book.

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