The American Takeaway Secret

How to Cook Your Favourite American Fast Food at Home

Nonfiction, Food & Drink
Cover of the book The American Takeaway Secret by Kenny McGovern, Little, Brown Book Group
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Author: Kenny McGovern ISBN: 9780716023050
Publisher: Little, Brown Book Group Publication: September 1, 2011
Imprint: Right Way Language: English
Author: Kenny McGovern
ISBN: 9780716023050
Publisher: Little, Brown Book Group
Publication: September 1, 2011
Imprint: Right Way
Language: English

The American Takeaway Secret features all of your US fast-food favourites from the bestselling The Takeaway Secret.

After over 5 years of research and investigation, the secret ingredients and cooking techniques used by takeaway and fast food restaurants can now finally be revealed. In today's increasingly health conscious and now financially cautious world, there's never been a better time to learn the secrets of cooking your own takeaway food at home. From now on, the takeaway menu will become an inspiration to cook, not an expensive option for dinner. Many recipe books call for an extensive and expensive list of ingredients, often interesting to read but impractical for everyday cooking. The American Takeaway Secret will stand out as the modern cookbook, ideal for a generation of people who desire delicious food, delivered quickly without the need to slave over a hot stove for hours on end. The recipes included make it possible for home cooks, both novice and professional, to recreate their favourite takeaway and fast food restaurant dishes in their own kitchen.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

The American Takeaway Secret features all of your US fast-food favourites from the bestselling The Takeaway Secret.

After over 5 years of research and investigation, the secret ingredients and cooking techniques used by takeaway and fast food restaurants can now finally be revealed. In today's increasingly health conscious and now financially cautious world, there's never been a better time to learn the secrets of cooking your own takeaway food at home. From now on, the takeaway menu will become an inspiration to cook, not an expensive option for dinner. Many recipe books call for an extensive and expensive list of ingredients, often interesting to read but impractical for everyday cooking. The American Takeaway Secret will stand out as the modern cookbook, ideal for a generation of people who desire delicious food, delivered quickly without the need to slave over a hot stove for hours on end. The recipes included make it possible for home cooks, both novice and professional, to recreate their favourite takeaway and fast food restaurant dishes in their own kitchen.

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