The Blue Willow Inn Cookbook

Discover Why the Best Small-Town Restaurant in the South is in Social Circle, Georgia

Nonfiction, Food & Drink, International, USA
Cover of the book The Blue Willow Inn Cookbook by Jane Stern, Thomas Nelson
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Jane Stern ISBN: 9781418566340
Publisher: Thomas Nelson Publication: June 20, 2002
Imprint: Thomas Nelson Language: English
Author: Jane Stern
ISBN: 9781418566340
Publisher: Thomas Nelson
Publication: June 20, 2002
Imprint: Thomas Nelson
Language: English

Chicken and Dumplings, Fried Green Tomatoes, Cornbread, Collard Greens, and Sugared Pecans!

By any measure, the Blue Willow Inn in Social Circle, Georgia is as southern as you can get. Proprietor Billie Van Dyke says that no one is allowed to leave hungry, and certainly no one should after feasting on a variety of Southern salads, meats, vegetables, breads and desserts and, of course, sweet tea, the "Champagne of the South," and lemonade. Housed in a gloriously restored southern mansion, The Blue Willow Inn is home to Southern hospitality and charm at its best.

The Blue Willow Inn Cookbook offers delicious Southern recipes, vintage pictures from the early days of Social Circle, and fascinating anecdotes about the restaurant. It's a book that's wonderful for reading or for cooking.

The greatest restaurants in America are its wonderful independent regional restaurants. And there are no greater experts on America's regional restaurants than Michael and Jane Stern. "Coast to coast," said the New York Times, "they know where to find the freshest lobster rolls, the fluffiest pancakes, the crispiest catfish."

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Chicken and Dumplings, Fried Green Tomatoes, Cornbread, Collard Greens, and Sugared Pecans!

By any measure, the Blue Willow Inn in Social Circle, Georgia is as southern as you can get. Proprietor Billie Van Dyke says that no one is allowed to leave hungry, and certainly no one should after feasting on a variety of Southern salads, meats, vegetables, breads and desserts and, of course, sweet tea, the "Champagne of the South," and lemonade. Housed in a gloriously restored southern mansion, The Blue Willow Inn is home to Southern hospitality and charm at its best.

The Blue Willow Inn Cookbook offers delicious Southern recipes, vintage pictures from the early days of Social Circle, and fascinating anecdotes about the restaurant. It's a book that's wonderful for reading or for cooking.

The greatest restaurants in America are its wonderful independent regional restaurants. And there are no greater experts on America's regional restaurants than Michael and Jane Stern. "Coast to coast," said the New York Times, "they know where to find the freshest lobster rolls, the fluffiest pancakes, the crispiest catfish."

More books from Thomas Nelson

Cover of the book When God Isn't There by Jane Stern
Cover of the book Jon Courson's Application Commentary by Jane Stern
Cover of the book The Gift of Sex by Jane Stern
Cover of the book How to Raise Selfless Kids in a Self-Centered World by Jane Stern
Cover of the book Acts by Jane Stern
Cover of the book The Spirit of Liberty Moon by Jane Stern
Cover of the book Finding Rest in a Busy World by Jane Stern
Cover of the book The Trouble with Cowboys by Jane Stern
Cover of the book The Open Table Participant's Guide, Vol. 1: An Invitation to Know God by Jane Stern
Cover of the book Overcoming the Enemy by Jane Stern
Cover of the book Rock Harbor Search and Rescue: Lost and Found by Jane Stern
Cover of the book Beyond a Doubt by Jane Stern
Cover of the book Life Lessons from Revelation by Jane Stern
Cover of the book Can Stress Heal? by Jane Stern
Cover of the book Never Look at the Empty Seats by Jane Stern
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy