The Bryant Family Vineyard Cookbook

Recipes from Great Chefs and Friends

Nonfiction, Food & Drink, Beverages, Wine & Spirits
Cover of the book The Bryant Family Vineyard Cookbook by Barbara Bryant, Andrews McMeel Publishing, LLC
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Barbara Bryant ISBN: 9780740790713
Publisher: Andrews McMeel Publishing, LLC Publication: May 1, 2009
Imprint: Andrews McMeel Publishing, LLC Language: English
Author: Barbara Bryant
ISBN: 9780740790713
Publisher: Andrews McMeel Publishing, LLC
Publication: May 1, 2009
Imprint: Andrews McMeel Publishing, LLC
Language: English

The vocation of chef is a noble one. It involves providing for others the fuel essential to life in a way that celebrates the senses and enlivens the spirit. All of the chefs who have contributed to this book are artisans of their vocation. Their culinary delights are best appreciated, however, when teamed with the art of a winemaker." --Park B. Smith, Veritas restaurant

Culinary masters from across the country contribute more than 80 fabulous recipes that pay homage to the world-famous Bryant Family Vineyard wine legacy.

Bryant Family Vineyard Cabernet, first produced in 1992, is internationally recognized in such magazines as Wine Spectator, Decanter, and Food and Wine, and is served with distinction by wine connoisseurs and well-known chefs alike.

To celebrate the fervor and passion that keeps the Bryant Family Vineyard waiting list over 6,000 deep, culinary legends, including Charlie Trotter, Thomas Keller, Eric Ripert, Daniel Boulud, Terrence Brennan, Lidia Bastianich, Patricia Wells, and Gale Gand, share recipes inspired by their ardent love of the Bryant grape.

The The Bryant Family Vineyard Cookbook features a foreword by wine connoisseur and restaurateur Park B. Smith, an introduction by distinguished chef Charlie Trotter, and four-color photography by Robert Holmes showcasing the Napa vineyard's landscape and wine-making activities.

A portion of the proceeds from The Bryant Family Vineyard Cookbook sales will be donated to The Bowery Mission, a charity dear to Barbara Bryant's heart. 

The vocation of chef is a noble one. It involves providing for others the fuel essential to life in a way that celebrates the senses and enlivens the spirit. All of the chefs who have contributed to this book are artisans of their vocation. Their culinary delights are best appreciated, however, when teamed with the art of a winemaker." --Park B. Smith, Veritas restaurant

Culinary masters from across the country contribute more than 80 fabulous recipes that pay homage to the world-famous Bryant Family Vineyard wine legacy.

Bryant Family Vineyard Cabernet, first produced in 1992, is internationally recognized in such magazines as Wine Spectator, Decanter, and Food and Wine, and is served with distinction by wine connoisseurs and well-known chefs alike.

To celebrate the fervor and passion that keeps the Bryant Family Vineyard waiting list over 6,000 deep, culinary legends, including Charlie Trotter, Thomas Keller, Eric Ripert, Daniel Boulud, Terrence Brennan, Lidia Bastianich, Patricia Wells, and Gale Gand, share recipes inspired by their ardent love of the Bryant grape.

The The Bryant Family Vineyard Cookbook features a foreword by wine connoisseur and restaurateur Park B. Smith, an introduction by distinguished chef Charlie Trotter, and four-color photography by Robert Holmes showcasing the Napa vineyard's landscape and wine-making activities.

A portion of the proceeds from The Bryant Family Vineyard Cookbook sales will be donated to The Bowery Mission, a charity dear to Barbara Bryant's heart. 

More books from Andrews McMeel Publishing, LLC

Cover of the book How the HELL Did 50 Happen? by Barbara Bryant
Cover of the book Fairy Wishes for Friends by Barbara Bryant
Cover of the book The Complete Cul de Sac Volume One by Barbara Bryant
Cover of the book Zoo Babies by Barbara Bryant
Cover of the book The Fun Book for Girlfriends by Barbara Bryant
Cover of the book Stupid on the Road: Idiots on Planes, Trains, Buses, and Cars by Barbara Bryant
Cover of the book The Joy of Motherhood by Barbara Bryant
Cover of the book 75 Simple Ways to Celebrate the Holidays by Barbara Bryant
Cover of the book Mom by Barbara Bryant
Cover of the book The Book of Idle Pleasures by Barbara Bryant
Cover of the book Roger Ebert's Four Star Reviews--1967-2007 by Barbara Bryant
Cover of the book Pray Like Hell by Barbara Bryant
Cover of the book Hey, Idiot!: Chronicles of Human Stupidity by Barbara Bryant
Cover of the book Where Were You When President Kennedy Was Shot? by Barbara Bryant
Cover of the book Hats Off to You by Barbara Bryant
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy