The Chubby Vegetarian

100 Inspired Vegetable Recipes for the Modern Table

Nonfiction, Food & Drink, Healthy Cooking, Natural Foods, Vegetarian, International, USA
Cover of the book The Chubby Vegetarian by Justin Fox Burks, Amy Lawrence, Susan Schadt Press
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Justin Fox Burks, Amy Lawrence ISBN: 9780997355949
Publisher: Susan Schadt Press Publication: November 1, 2016
Imprint: Susan Schadt Press Language: English
Author: Justin Fox Burks, Amy Lawrence
ISBN: 9780997355949
Publisher: Susan Schadt Press
Publication: November 1, 2016
Imprint: Susan Schadt Press
Language: English

It’s not about replicating meat; it’s about moving vegetables from side dish to the center of the plate. Most of all, it's about making delicious food that just happens to be vegetarian.

After our focus on Southern vegetarian favorites in our first cookbook, now we've branched out to highlight hearty and satisfying vegetarian dishes inspired by cuisines from all over the world in The Chubby Vegetarian. In the space of a few years, we lost a combined one hundred pounds by focusing our diet on vegetables, grains, and fruit—with the occasional over-the-top-dinner (and usually a dessert, too!). We worked more variety into our diets and loved the results, and we want to share our favorite go-to recipes with you.

Come along with us as we show you step-by-step how to make creative vegetarian dishes that everyone can enjoy!

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

It’s not about replicating meat; it’s about moving vegetables from side dish to the center of the plate. Most of all, it's about making delicious food that just happens to be vegetarian.

After our focus on Southern vegetarian favorites in our first cookbook, now we've branched out to highlight hearty and satisfying vegetarian dishes inspired by cuisines from all over the world in The Chubby Vegetarian. In the space of a few years, we lost a combined one hundred pounds by focusing our diet on vegetables, grains, and fruit—with the occasional over-the-top-dinner (and usually a dessert, too!). We worked more variety into our diets and loved the results, and we want to share our favorite go-to recipes with you.

Come along with us as we show you step-by-step how to make creative vegetarian dishes that everyone can enjoy!

More books from USA

Cover of the book Recipes Worth Sharing: Recipes & Stories from America's Most-Loved Community Cookbooks by Justin Fox Burks, Amy Lawrence
Cover of the book Franklin Barbecue by Justin Fox Burks, Amy Lawrence
Cover of the book In Your Hands by Justin Fox Burks, Amy Lawrence
Cover of the book Sunday Dinner by Justin Fox Burks, Amy Lawrence
Cover of the book Hamburger America by Justin Fox Burks, Amy Lawrence
Cover of the book DamGoodSweet by Justin Fox Burks, Amy Lawrence
Cover of the book Royal Vacation (Disney Elena of Avalor) by Justin Fox Burks, Amy Lawrence
Cover of the book Martin Luther King Jr. by Justin Fox Burks, Amy Lawrence
Cover of the book The Untold Story of Henry Knox by Justin Fox Burks, Amy Lawrence
Cover of the book In the Hands of A Chef by Justin Fox Burks, Amy Lawrence
Cover of the book 123 New York by Justin Fox Burks, Amy Lawrence
Cover of the book The All New Ultimate Southern Living Cookbook by Justin Fox Burks, Amy Lawrence
Cover of the book 500 Treasured Country Recipes from Martha Storey and Friends by Justin Fox Burks, Amy Lawrence
Cover of the book Lola Reads to Leo by Justin Fox Burks, Amy Lawrence
Cover of the book Pennsylvania Breweries by Justin Fox Burks, Amy Lawrence
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy