The Meaty Truth

Why Our Food is Destroying Our Health and Environment—and Who is Responsible

Nonfiction, Science & Nature, Nature, Environment, Environmental Conservation & Protection, Health & Well Being, Health, Ailments & Diseases
Cover of the book The Meaty Truth by Shushana Castle, Amy-Lee Goodman, Skyhorse Publishing
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Author: Shushana Castle, Amy-Lee Goodman ISBN: 9781632200440
Publisher: Skyhorse Publishing Publication: November 11, 2014
Imprint: Skyhorse Publishing Language: English
Author: Shushana Castle, Amy-Lee Goodman
ISBN: 9781632200440
Publisher: Skyhorse Publishing
Publication: November 11, 2014
Imprint: Skyhorse Publishing
Language: English

“Covers the impact of animal foods on everything from climate change to affecting our health and well-being of life on our planet” (Deepak Chopra).
 
The Meaty Truth is an eye-opening look at the massive problems caused by the American population’s food supply. Water, meat, and milk and other dairy products are filled with toxins, antibiotics, untested growth hormones, ammonia, and animal pus and manure. The current conditions of the food production industry must drastically improve, and until they do, it is absolutely vital to monitor what you eat. Castle and Goodman take a hard-hitting look at what America is putting into its food, the negative effects this has on the world, and the best ways to make healthy, informed decisions about eating.
 
As the antibiotic age ends, the rise of pandemic diseases is approaching. Approximately half of the illnesses that claim American lives today are related to what we eat, and our health-care system is focused on treating the sick, not preventing illnesses from occurring. To fix our health problems, to continue feeding the world’s ever-growing population, and to save our planet from ecological destruction, we can no longer avoid making changes to how American meat and dairy are produced. This guide is easy to read, applicable to anyone’s lifestyle, and impossible to put down.
 
“Castle and Goodman offer hope and simple advice for how we can change our diets to reclaim our beautiful land, sea, and selves.” —Dr. Hope Ferdowsian, director of research policy, Physicians Committee for Responsible Medicine

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

“Covers the impact of animal foods on everything from climate change to affecting our health and well-being of life on our planet” (Deepak Chopra).
 
The Meaty Truth is an eye-opening look at the massive problems caused by the American population’s food supply. Water, meat, and milk and other dairy products are filled with toxins, antibiotics, untested growth hormones, ammonia, and animal pus and manure. The current conditions of the food production industry must drastically improve, and until they do, it is absolutely vital to monitor what you eat. Castle and Goodman take a hard-hitting look at what America is putting into its food, the negative effects this has on the world, and the best ways to make healthy, informed decisions about eating.
 
As the antibiotic age ends, the rise of pandemic diseases is approaching. Approximately half of the illnesses that claim American lives today are related to what we eat, and our health-care system is focused on treating the sick, not preventing illnesses from occurring. To fix our health problems, to continue feeding the world’s ever-growing population, and to save our planet from ecological destruction, we can no longer avoid making changes to how American meat and dairy are produced. This guide is easy to read, applicable to anyone’s lifestyle, and impossible to put down.
 
“Castle and Goodman offer hope and simple advice for how we can change our diets to reclaim our beautiful land, sea, and selves.” —Dr. Hope Ferdowsian, director of research policy, Physicians Committee for Responsible Medicine

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