The Old Farmer's Almanac Readers' Best Recipes

and the Stories Behind Them

Nonfiction, Food & Drink
Cover of the book The Old Farmer's Almanac Readers' Best Recipes by Old Farmer’s Almanac, HMH Books
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Author: Old Farmer’s Almanac ISBN: 9781571987181
Publisher: HMH Books Publication: August 30, 2016
Imprint: Old Farmer's Almanac Language: English
Author: Old Farmer’s Almanac
ISBN: 9781571987181
Publisher: HMH Books
Publication: August 30, 2016
Imprint: Old Farmer's Almanac
Language: English

For years, readers of The Old Farmer’s Almanac have indicated that their favorite recipes are those of family and friends. Now, in appreciation and for its 225th anniversary in 2017, the Almanac has gathered 196 recipes of its fans and friends in its newest cookbook—The Old Farmer’s Almanac Readers’ Best Recipes and the Stories Behind Them. These are home cooks’ best-loved, most-requested recipes—the dishes they serve at family gatherings and potlucks, the ones that have been passed down for generations, or the ones that must be made for special occasions**—**with often heartwarming, occasionally amusing, and always personal tales and anecdotes of the recipes’ origin. Classic Almanac time- and money-saving tips make this a collection that cooks and readers will treasure.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

For years, readers of The Old Farmer’s Almanac have indicated that their favorite recipes are those of family and friends. Now, in appreciation and for its 225th anniversary in 2017, the Almanac has gathered 196 recipes of its fans and friends in its newest cookbook—The Old Farmer’s Almanac Readers’ Best Recipes and the Stories Behind Them. These are home cooks’ best-loved, most-requested recipes—the dishes they serve at family gatherings and potlucks, the ones that have been passed down for generations, or the ones that must be made for special occasions**—**with often heartwarming, occasionally amusing, and always personal tales and anecdotes of the recipes’ origin. Classic Almanac time- and money-saving tips make this a collection that cooks and readers will treasure.

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