The Polymyalgia Rheumatica Diet

Nonfiction, Food & Drink, Healthy Cooking
Cover of the book The Polymyalgia Rheumatica Diet by Susan Parker, Andale LLC
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Author: Susan Parker ISBN: 9781310398896
Publisher: Andale LLC Publication: March 25, 2014
Imprint: Smashwords Edition Language: English
Author: Susan Parker
ISBN: 9781310398896
Publisher: Andale LLC
Publication: March 25, 2014
Imprint: Smashwords Edition
Language: English

Polymyalgia rheumatica might mean that you are suffering from chronic pain right now – but with the right medications and proper diet, it doesn’t have to stay that way. Many studies have shown that dietary changes, along with exercise and stress-reduction can actually be an effective way to treat the condition. This can lead to a reduction or even elimination of medications. Following a low-fat, low-meat diet reduces your risk of developing giant cell arteritis – a serious complication of PMR. Changing your diet is a process – it’s difficult to radically change your diet overnight. However, following the recipes included in this book will help you tailor your diet towards the polymyalgia rheumatica diet that’s recommended by medical professionals. This groundbreaking cookbook contains delicious recipes from all corners of the globe, sure to tickle your taste buds.

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Polymyalgia rheumatica might mean that you are suffering from chronic pain right now – but with the right medications and proper diet, it doesn’t have to stay that way. Many studies have shown that dietary changes, along with exercise and stress-reduction can actually be an effective way to treat the condition. This can lead to a reduction or even elimination of medications. Following a low-fat, low-meat diet reduces your risk of developing giant cell arteritis – a serious complication of PMR. Changing your diet is a process – it’s difficult to radically change your diet overnight. However, following the recipes included in this book will help you tailor your diet towards the polymyalgia rheumatica diet that’s recommended by medical professionals. This groundbreaking cookbook contains delicious recipes from all corners of the globe, sure to tickle your taste buds.

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