The Psychic Vegan Cookbook

Nonfiction, Food & Drink, Vegetables & Salads
Cover of the book The Psychic Vegan Cookbook by Henrietta Flores, Cory Mac a'Ghobhainn, Dagmar Miura
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Author: Henrietta Flores, Cory Mac a'Ghobhainn ISBN: 9781942267690
Publisher: Dagmar Miura Publication: June 16, 2018
Imprint: Dagmar Miura Language: English
Author: Henrietta Flores, Cory Mac a'Ghobhainn
ISBN: 9781942267690
Publisher: Dagmar Miura
Publication: June 16, 2018
Imprint: Dagmar Miura
Language: English

It has never been easier to cook vegan, and you don’t even need to be psychic to do it. This all-plant-based cookbook is a tie-in with the Mason Braithwaite paranormal mystery series and contains some of the plucky LA psychic’s favorite dishes.

The sixty recipes are straightforward and focus on everyday Southwestern cooking. Simple and whole foods are the rule, and few nonstandard ingredients are involved—and when they do appear, they’re explained in detail. You won’t need to make a special trip to esoteric grocery suppliers, however, as this book is ideal for cooks just diving into plant-based home cooking.

Whether your motivation is eating healthier or the welfare of other sentient creatures, Henrietta Flores guides you through some plant-based versions of familiar dishes as well as some that might be new. Many are sure to become household favorites.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

It has never been easier to cook vegan, and you don’t even need to be psychic to do it. This all-plant-based cookbook is a tie-in with the Mason Braithwaite paranormal mystery series and contains some of the plucky LA psychic’s favorite dishes.

The sixty recipes are straightforward and focus on everyday Southwestern cooking. Simple and whole foods are the rule, and few nonstandard ingredients are involved—and when they do appear, they’re explained in detail. You won’t need to make a special trip to esoteric grocery suppliers, however, as this book is ideal for cooks just diving into plant-based home cooking.

Whether your motivation is eating healthier or the welfare of other sentient creatures, Henrietta Flores guides you through some plant-based versions of familiar dishes as well as some that might be new. Many are sure to become household favorites.

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