The Secrets to Great Charcoal Grilling on the Weber

More Than 60 Recipes to Get Delicious Results From Your Grill Every Time

Nonfiction, Food & Drink, Appliances
Cover of the book The Secrets to Great Charcoal Grilling on the Weber by Bill Gillespie, Page Street Publishing
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Author: Bill Gillespie ISBN: 9781624145070
Publisher: Page Street Publishing Publication: April 3, 2018
Imprint: Page Street Publishing Language: English
Author: Bill Gillespie
ISBN: 9781624145070
Publisher: Page Street Publishing
Publication: April 3, 2018
Imprint: Page Street Publishing
Language: English

Be the Master of Your Charcoal Grill with Juicy, Smoky Recipes from a Champion Pitmaster

Barbecue champion Bill Gillespie is a master of smoke and flame—and he’s back with his third book to help you become king of your Weber kettle grill.

Inspired by memories of grilling with his father, Gillespie poured his heart into this comprehensive guide that opens up a world of barbecue possibilities. He starts from the ground up, giving beginners to advanced grillers all the information they need, including the best ways to start the coals, how to get the perfect char, how to time things for exact doneness and ultimately how to get incredible flavor the easy way. Inside, you’ll find delicious recipes for The Perfect Burger Every Time, Skirt Steak Cooked Directly on Hot Coals, Beer Can Chicken and many more.

Whether you aspire to be a pitmaster or simply want to host incredible backyard barbecues, Gillespie has all the tips, tricks and insight to help you up your grilling game. From grill setup to final bites, this is your go-to guide for grilling like a champion.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Be the Master of Your Charcoal Grill with Juicy, Smoky Recipes from a Champion Pitmaster

Barbecue champion Bill Gillespie is a master of smoke and flame—and he’s back with his third book to help you become king of your Weber kettle grill.

Inspired by memories of grilling with his father, Gillespie poured his heart into this comprehensive guide that opens up a world of barbecue possibilities. He starts from the ground up, giving beginners to advanced grillers all the information they need, including the best ways to start the coals, how to get the perfect char, how to time things for exact doneness and ultimately how to get incredible flavor the easy way. Inside, you’ll find delicious recipes for The Perfect Burger Every Time, Skirt Steak Cooked Directly on Hot Coals, Beer Can Chicken and many more.

Whether you aspire to be a pitmaster or simply want to host incredible backyard barbecues, Gillespie has all the tips, tricks and insight to help you up your grilling game. From grill setup to final bites, this is your go-to guide for grilling like a champion.

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