The Skillful Forager

Essential Techniques for Responsible Foraging and Making the Most of Your Wild Edibles

Nonfiction, Science & Nature, Nature, Plant Life, Plants, Food & Drink, Vegetables & Salads, Home & Garden, The Home
Cover of the book The Skillful Forager by Leda Meredith, Shambhala
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Leda Meredith ISBN: 9780834842175
Publisher: Shambhala Publication: March 12, 2019
Imprint: Roost Books Language: English
Author: Leda Meredith
ISBN: 9780834842175
Publisher: Shambhala
Publication: March 12, 2019
Imprint: Roost Books
Language: English

The Skillful Forager is the ultimate forager’s guide to working with any wild plant in the field, kitchen, or pantry.

From harvesting skills that will allow you to gather from the same plant again and again to highlighting how to get the most out of each and every type of wild edible, trusted expert Leda Meredith explores the most effective ways to harvest, preserve, and prepare all of your foraged foods. Featuring detailed identification information for over forty wild edibles commonly found across North America, the plant profiles in this book focus on sustainable harvesting techniques that can be applied to hundreds of other plants. This indispensable reference also provides simple recipes that can help you make the most of your harvest each season.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

The Skillful Forager is the ultimate forager’s guide to working with any wild plant in the field, kitchen, or pantry.

From harvesting skills that will allow you to gather from the same plant again and again to highlighting how to get the most out of each and every type of wild edible, trusted expert Leda Meredith explores the most effective ways to harvest, preserve, and prepare all of your foraged foods. Featuring detailed identification information for over forty wild edibles commonly found across North America, the plant profiles in this book focus on sustainable harvesting techniques that can be applied to hundreds of other plants. This indispensable reference also provides simple recipes that can help you make the most of your harvest each season.

More books from Shambhala

Cover of the book A Brief History of Everything by Leda Meredith
Cover of the book Minding Mind by Leda Meredith
Cover of the book From Here to Enlightenment by Leda Meredith
Cover of the book A Handbook of Native American Herbs by Leda Meredith
Cover of the book The Inner Tradition of Yoga by Leda Meredith
Cover of the book Attaining the Way by Leda Meredith
Cover of the book Gone Beyond (Volume 1) by Leda Meredith
Cover of the book Befriending Your Body by Leda Meredith
Cover of the book Mountain Record of Zen Talks by Leda Meredith
Cover of the book The Experience of Samadhi by Leda Meredith
Cover of the book Deeper Dating by Leda Meredith
Cover of the book From the Heart of Tibet by Leda Meredith
Cover of the book I Love Dirt! by Leda Meredith
Cover of the book The Five Keys to Mindful Communication by Leda Meredith
Cover of the book Cutting Through Spiritual Materialism by Leda Meredith
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy