Top Secret Recipes Unlocked

All New Home Clones of America's Favorite Brand-Name Foods

Nonfiction, Food & Drink, International, USA, Reference
Cover of the book Top Secret Recipes Unlocked by Todd Wilbur, Penguin Publishing Group
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Todd Wilbur ISBN: 9781101152423
Publisher: Penguin Publishing Group Publication: November 24, 2009
Imprint: Plume Language: English
Author: Todd Wilbur
ISBN: 9781101152423
Publisher: Penguin Publishing Group
Publication: November 24, 2009
Imprint: Plume
Language: English

#1 bestselling Top Secret Recipes series with more than 4 million books sold!

The kitchen clone recipe king is back with a new Top bestselling Top Secret Restaurant Recipes collection—the first book since his bestselling Top Secret Restaurant Recipes 2. Wilbur takes readers behind the scenes, revealing the key ingredients in some of our favorite foods such as Starbucks’ Peppermint Brownie, Krispy Kreme’s original glazed donuts, Panera Bread’s cranberry walnut bagel and Wendy’s Garden Sensations Manadarin Chicken Salad. The book will feature 115 new recipes, including 40 previously unpublished recipes such as:

•Panera Bread French Onion Soup
•Burger King Onion Rings
•Chick-Fil-A Honey Roasted BBQ Sauce
•McDonald’s Cinnamon Melts
•Stouffer’s Macaroni & Cheese
•Chipotle Mexican Grill Chipotle-Honey Vinaigrette
•Popeye’s Buttermilk Biscuits.

Forget takeout—with these fun recipes and blueprints, all using ingredients you can buy at your local supermarket, you can re-create your favorite restaurant signature dishes right in your own kitchen for a lot less!

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

#1 bestselling Top Secret Recipes series with more than 4 million books sold!

The kitchen clone recipe king is back with a new Top bestselling Top Secret Restaurant Recipes collection—the first book since his bestselling Top Secret Restaurant Recipes 2. Wilbur takes readers behind the scenes, revealing the key ingredients in some of our favorite foods such as Starbucks’ Peppermint Brownie, Krispy Kreme’s original glazed donuts, Panera Bread’s cranberry walnut bagel and Wendy’s Garden Sensations Manadarin Chicken Salad. The book will feature 115 new recipes, including 40 previously unpublished recipes such as:

•Panera Bread French Onion Soup
•Burger King Onion Rings
•Chick-Fil-A Honey Roasted BBQ Sauce
•McDonald’s Cinnamon Melts
•Stouffer’s Macaroni & Cheese
•Chipotle Mexican Grill Chipotle-Honey Vinaigrette
•Popeye’s Buttermilk Biscuits.

Forget takeout—with these fun recipes and blueprints, all using ingredients you can buy at your local supermarket, you can re-create your favorite restaurant signature dishes right in your own kitchen for a lot less!

More books from Penguin Publishing Group

Cover of the book The Republic of Conscience by Todd Wilbur
Cover of the book A Stitch in Time by Todd Wilbur
Cover of the book Dying for Dinner by Todd Wilbur
Cover of the book Starship Troopers by Todd Wilbur
Cover of the book Sorceress by Todd Wilbur
Cover of the book Murder in Italy by Todd Wilbur
Cover of the book Seeking Light by Todd Wilbur
Cover of the book Unknown by Todd Wilbur
Cover of the book Santa's North Pole Cookbook by Todd Wilbur
Cover of the book Farewell, Dorothy Parker by Todd Wilbur
Cover of the book A World on Fire by Todd Wilbur
Cover of the book The Miniature Wife by Todd Wilbur
Cover of the book The Rush for Second Place by Todd Wilbur
Cover of the book Walking on Sunshine by Todd Wilbur
Cover of the book The Street Sweeper by Todd Wilbur
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy