Vacuum Drying for Extending Food Shelf-Life
Nonfiction, Science & Nature, Science, Chemistry, Technical & Industrial, Technology, Engineering, Industrial
| Author: | ISBN: | 9783319082073 | |
| Publisher: | Springer International Publishing | Publication: | July 8, 2014 |
| Imprint: | Springer | Language: | English |
| Author: | |
| ISBN: | 9783319082073 |
| Publisher: | Springer International Publishing |
| Publication: | July 8, 2014 |
| Imprint: | Springer |
| Language: | English |
In this book, suitable examples of how to increase the shelf life of food materials while preserving their desirable original features are provided.
In this book, suitable examples of how to increase the shelf life of food materials while preserving their desirable original features are provided.
