超級防癌食物排行榜

Nonfiction, Food & Drink, Healthy Cooking
Cover of the book 超級防癌食物排行榜 by 陳彥甫, 人類智庫數位科技股份有限公司
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Author: 陳彥甫 ISBN: 7268865855222
Publisher: 人類智庫數位科技股份有限公司 Publication: October 25, 2013
Imprint: 源樺 Language: Chinese
Author: 陳彥甫
ISBN: 7268865855222
Publisher: 人類智庫數位科技股份有限公司
Publication: October 25, 2013
Imprint: 源樺
Language: Chinese

*此書為固定版面格式,建議使用平板或電腦閱讀*

防癌保健這樣吃才對!

80%的癌症都可以預防
4大類好食材,食物是最好的藥
36種超強防癌食物,抗癌力加倍
108道健康防癌料理,疾病遠離你

●草莓、奇異果、海菜類是腸癌的強力剋星?
●紫葡萄比青葡萄更具防癌功效?
●吸菸者要多吃杏仁?
●馬鈴薯、紅蘿蔔最好去皮再吃?
●多吃花椰菜、高麗菜,有效抑制乳癌?
●大蒜爆香吃真健康?
●番茄煮熟吃,抗癌效果較佳?

怕怕!台灣癌症高發生率&高死亡率
每13分鐘就有1人死於癌症,癌症是健康的頭號大敵,已連續31年蟬聯十大死因冠軍,80%的癌症都可以
預防,要遠離癌症威脅,食物是最好的醫生,防癌保健靠自己。
聰明吃對防癌食物,減少罹癌風險!
精華選題,清楚呈現食材抗癌功效
以Q&A形式呈現問題重點,說明食材關鍵防癌營養成分和功效,吃對好食物,癌症遠離你。
營養師打破食材迷思,這樣吃最防癌
營養師提供專業解答、正確飲食觀念,針對烹調和食材搭配、適用對象,提供食用的建議與補充方式。

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

*此書為固定版面格式,建議使用平板或電腦閱讀*

防癌保健這樣吃才對!

80%的癌症都可以預防
4大類好食材,食物是最好的藥
36種超強防癌食物,抗癌力加倍
108道健康防癌料理,疾病遠離你

●草莓、奇異果、海菜類是腸癌的強力剋星?
●紫葡萄比青葡萄更具防癌功效?
●吸菸者要多吃杏仁?
●馬鈴薯、紅蘿蔔最好去皮再吃?
●多吃花椰菜、高麗菜,有效抑制乳癌?
●大蒜爆香吃真健康?
●番茄煮熟吃,抗癌效果較佳?

怕怕!台灣癌症高發生率&高死亡率
每13分鐘就有1人死於癌症,癌症是健康的頭號大敵,已連續31年蟬聯十大死因冠軍,80%的癌症都可以
預防,要遠離癌症威脅,食物是最好的醫生,防癌保健靠自己。
聰明吃對防癌食物,減少罹癌風險!
精華選題,清楚呈現食材抗癌功效
以Q&A形式呈現問題重點,說明食材關鍵防癌營養成分和功效,吃對好食物,癌症遠離你。
營養師打破食材迷思,這樣吃最防癌
營養師提供專業解答、正確飲食觀念,針對烹調和食材搭配、適用對象,提供食用的建議與補充方式。

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