魚料理美味多樣(中英對照)

Nonfiction, Food & Drink, Seafood
Cover of the book 魚料理美味多樣(中英對照) by 郭泰王、王人豪, 人類智庫數位科技股份有限公司
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Author: 郭泰王、王人豪 ISBN: 7268863731047
Publisher: 人類智庫數位科技股份有限公司 Publication: February 13, 2015
Imprint: 康鑑文化 Language: Chinese
Author: 郭泰王、王人豪
ISBN: 7268863731047
Publisher: 人類智庫數位科技股份有限公司
Publication: February 13, 2015
Imprint: 康鑑文化
Language: Chinese
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1.愛吃魚，一定要先學會買魚，如何選對魚做適合的料理？如何烹調才能保持魚肉的鮮嫩而沒有腥味？大廚親自傳授烹調祕訣，煮魚其實一點也不難！2.書中示範包括清蒸、紅燒、煎炸、快炒、湯羹和麵飯等不同的烹調變化，50餘種美味魚料理，適合全家人一起享用，菜色豐富又可口，道道營養又美味。

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1.愛吃魚，一定要先學會買魚，如何選對魚做適合的料理？如何烹調才能保持魚肉的鮮嫩而沒有腥味？大廚親自傳授烹調祕訣，煮魚其實一點也不難！2.書中示範包括清蒸、紅燒、煎炸、快炒、湯羹和麵飯等不同的烹調變化，50餘種美味魚料理，適合全家人一起享用，菜色豐富又可口，道道營養又美味。

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