101 Things to do with Rotisserie Chicken

Nonfiction, Food & Drink, Meats & Dairy, Poultry
Cover of the book 101 Things to do with Rotisserie Chicken by Madge Baird, Gibbs Smith
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Author: Madge Baird ISBN: 9781423607649
Publisher: Gibbs Smith Publication: March 15, 2009
Imprint: Gibbs Smith Language: English
Author: Madge Baird
ISBN: 9781423607649
Publisher: Gibbs Smith
Publication: March 15, 2009
Imprint: Gibbs Smith
Language: English

Minimize your time in the kitchen by using moist, delectable rotisserie chicken as your main ingredient. Author Madge Baird provides a list of helpful hints on how to handle store-purchased rotisserie chicken and ideas for making several meals from one bird along with 101 delectable recipes for lunch and dinner. There are soups and stews, salads, casseroles, pasta dishes, and stir-frys. Grab a fork and tuck into a filling Potato Chicken Frittata, a tasty Chicken Pesto Pasta, or a Quicky-Chicky Stir-Fry. 

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Minimize your time in the kitchen by using moist, delectable rotisserie chicken as your main ingredient. Author Madge Baird provides a list of helpful hints on how to handle store-purchased rotisserie chicken and ideas for making several meals from one bird along with 101 delectable recipes for lunch and dinner. There are soups and stews, salads, casseroles, pasta dishes, and stir-frys. Grab a fork and tuck into a filling Potato Chicken Frittata, a tasty Chicken Pesto Pasta, or a Quicky-Chicky Stir-Fry. 

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