Appreciating Oysters: An Eater's Guide to Craft Oysters from Tide to Table

Nonfiction, Food & Drink, Seafood, Food Writing, International, USA
Cover of the book Appreciating Oysters: An Eater's Guide to Craft Oysters from Tide to Table by Dana Deskiewicz, Countryman Press
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Dana Deskiewicz ISBN: 9781682680957
Publisher: Countryman Press Publication: March 13, 2018
Imprint: Countryman Press Language: English
Author: Dana Deskiewicz
ISBN: 9781682680957
Publisher: Countryman Press
Publication: March 13, 2018
Imprint: Countryman Press
Language: English

The essential guide to America's booming craft oyster scene

Oysters are having a moment. Like craft beer before them, oysters are being discovered by discerning foodies who love that they're a tide-to-table, sustainable form of protein, and an adventurous food trend that's as Instagrammable as they come. 

Oyster expert and founder of the Oystour app Dana Deskiewicz takes readers of a salty ride through the current craft oyster scene. The 85 varieties profiled are lovingly raised on small farms along America's coasts, with names as memorable as their flavors—Murder Point, Choptank Sweets, Fat Dogs, Lady Chatterleys, and many more. 

Whether you seek they eye-opening brine explosion of an East coast Breachway, or the cucumber-and-melon delicacy of a West coast Church Point, Deskiewicz will guide you through the best bivalves North America has to offer. 

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

The essential guide to America's booming craft oyster scene

Oysters are having a moment. Like craft beer before them, oysters are being discovered by discerning foodies who love that they're a tide-to-table, sustainable form of protein, and an adventurous food trend that's as Instagrammable as they come. 

Oyster expert and founder of the Oystour app Dana Deskiewicz takes readers of a salty ride through the current craft oyster scene. The 85 varieties profiled are lovingly raised on small farms along America's coasts, with names as memorable as their flavors—Murder Point, Choptank Sweets, Fat Dogs, Lady Chatterleys, and many more. 

Whether you seek they eye-opening brine explosion of an East coast Breachway, or the cucumber-and-melon delicacy of a West coast Church Point, Deskiewicz will guide you through the best bivalves North America has to offer. 

More books from Countryman Press

Cover of the book Photographing Big Sur: Where to Find Perfect Shots and How to Take Them (The Photographer's Guide) by Dana Deskiewicz
Cover of the book Explorer's Guide Southern California: Includes Extensive Coverage of Yosemite & The Disneyland Resort by Dana Deskiewicz
Cover of the book Explorer's Guide 50 Hikes in Eastern Pennsylvania: From the Mason-Dixon Line to the Poconos and North Mountain (Fifth Edition) (Explorer's 50 Hikes) by Dana Deskiewicz
Cover of the book Fido's Virginia: Virginia is for Dog Lovers (Dog-Friendly Series) by Dana Deskiewicz
Cover of the book Explorer's Guide 50 Hikes Around Anchorage by Dana Deskiewicz
Cover of the book The Vintage Church Cookbook: Classic Recipes for Family and Flock by Dana Deskiewicz
Cover of the book Mud Season: How One Woman's Dream of Moving to Vermont, Raising Children, Chickens and Sheep, and Running the Old Country Store Pretty Much Led to One Calamity After Another by Dana Deskiewicz
Cover of the book Lobster Shacks: A Road-Trip Guide to New England's Best Lobster Joints (2nd Edition) by Dana Deskiewicz
Cover of the book Nourish & Glow: Naturally Beautifying Foods & Elixirs (Pretty Zen) by Dana Deskiewicz
Cover of the book Colors of Fall Road Trip Guide: 25 Autumn Tours in New England (Second Edition) by Dana Deskiewicz
Cover of the book Immersion Travel USA: The Best and Most Meaningful Volunteering, Living, and Learning Excursions by Dana Deskiewicz
Cover of the book Best Dips and Apps Ever: Fun and Easy Spreads, Snacks, and Savory Bites (Best Ever) by Dana Deskiewicz
Cover of the book The Joy of Leaving Your Sh*t All Over the Place: The Art of Being Messy by Dana Deskiewicz
Cover of the book An Eden of Sorts: The Natural History of My Feral Garden by Dana Deskiewicz
Cover of the book Great Escapes: Southern California (Great Escapes) by Dana Deskiewicz
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy