Authentic Recipes from Indonesia

Nonfiction, Food & Drink, International, Asian, Pacific Rim, Quick & Easy
Cover of the book Authentic Recipes from Indonesia by Heinz Von Holzen, Lother Arsana, Tuttle Publishing
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Author: Heinz Von Holzen, Lother Arsana ISBN: 9781462905355
Publisher: Tuttle Publishing Publication: April 17, 2012
Imprint: Periplus Editions Language: English
Author: Heinz Von Holzen, Lother Arsana
ISBN: 9781462905355
Publisher: Tuttle Publishing
Publication: April 17, 2012
Imprint: Periplus Editions
Language: English

Cook delicious and surprisingly easy dishes with this beautifully illustrated Indonesian cookbook.

Authentic Recipes from Indonesia includes over 60 easy-to-follow recipes with detailed descriptions of ingredients and cooking methods, enabling the reader to reproduce the flavors of authentic Indonesian food at home.

The fabled Spice Islands of Indonesia encompass the most astonishing physical and cultural diversity in Asia. Authentic Recipes from Indonesia introduces a sampling of the most popular Indonesian food from across the archipelago. Included in this unique collection are spicy Padang favorites from West Sumatra, healthy Javanese vegetable creations, succulent satay and poultry dishes from Bali and Lombok, and unusual recipes from Kalimantan and the eastern isles of Flores and Timor. In addition to the range of exciting recipes, this book acquaints readers with Indonesia's varied cultural and culinary traditions.

Featured Indonesian recipes include:

  • Avacado Smoohies
  • Balinese Style Chicken or Duck Satay
  • Beef with Coconut
  • Fragrant Chili Sambal
  • Pork Stewed with Potatoes
  • Shrimp in Hot Coconut Sauce
  • And many more…

Increasing numbers of travelers are discovering the rich cultural diversity of Indonesia, venturing off the beaten Bali-Java-Sumatra tourist track. Let Authentic Recipes take you on a voyage of culinary discover.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Cook delicious and surprisingly easy dishes with this beautifully illustrated Indonesian cookbook.

Authentic Recipes from Indonesia includes over 60 easy-to-follow recipes with detailed descriptions of ingredients and cooking methods, enabling the reader to reproduce the flavors of authentic Indonesian food at home.

The fabled Spice Islands of Indonesia encompass the most astonishing physical and cultural diversity in Asia. Authentic Recipes from Indonesia introduces a sampling of the most popular Indonesian food from across the archipelago. Included in this unique collection are spicy Padang favorites from West Sumatra, healthy Javanese vegetable creations, succulent satay and poultry dishes from Bali and Lombok, and unusual recipes from Kalimantan and the eastern isles of Flores and Timor. In addition to the range of exciting recipes, this book acquaints readers with Indonesia's varied cultural and culinary traditions.

Featured Indonesian recipes include:

Increasing numbers of travelers are discovering the rich cultural diversity of Indonesia, venturing off the beaten Bali-Java-Sumatra tourist track. Let Authentic Recipes take you on a voyage of culinary discover.

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