100 Easy-to-Prepare, Authentic Recipes for the American Table
by
Eileen Yin-Fei Lo
Language: English
Release Date: November 1, 2007
Renowned Chinese cooking expert and IACP Award–winning author, Eileen Yin-Fei Lo, who has been called "the Marcella Hazan of Chinese cooking," brings American home cooks more than 100 recipes for the versatile chicken, from simple stir-fries to celebration dishes.
In China the chicken represents...