Meats category: 854 books

Cover of The Wild Game Cookbook

The Wild Game Cookbook

Simple and Delicious Ways to Prepare Venison, Waterfowl, Fish, Turkey, and Small Game

by Kate Fiduccia
Language: English
Release Date: July 10, 2018

Getting away from it all doesn’t have to include letting hunger spoil your adventure—not with Kate Fiduccia’s guide to preparing hearty meals and delicious snacks for every trail you traverse. The Wild Game Cookbook contains more than 150 easy recipes that can be cooked over a campfire, on a...
Cover of Carneval

Carneval

A Celebration of Meat Cookery in 100 Stunning Recipes

by Harry Eastwood
Language: English
Release Date: September 8, 2016

'A collection of vibrant recipes' Daily Telegraph Packed full of delicious, satisfying recipes and loads of meat wisdom, Carneval promises to give you a better understanding of how to source, cook and appreciate the meat that you eat. Full of delicious meat recipes from around the world, popular...
Cover of Wild Game Cookbook

Wild Game Cookbook

Recipes from North America's Top Hunting Lodges

by David Kasabian, Anna Kasabian
Language: English
Release Date: May 1, 2014

80 delicious, easy-to-use, and fully tested recipes from North America's premier hunting lodges and resorts. For hunting enthusiasts, participants, and "foodies," finding ways to prepare, cook, and enjoy the game they've bagged is a large part of the enjoyment of the sport. Since not everyone...
Cover of How To Cook A Thanksgiving / Christmas Turkey Dinner
by Geoff Wells
Language: English
Release Date: January 23, 2013

The holidays are coming and it's your turn to host the dinner. Don't Panic. "How To Cook A Thanksgiving / Christmas Turkey Dinner" takes you by the hand and offers a step by step guide to making the best turkey dinner you've ever tasted. Don't Stress - all the recipes you need are here along...
Cover of Utterly Buttery Cookbook
by Minna Rose
Language: English
Release Date: August 21, 2016

Impress your guests and family with this selection of flavoured butters from Minna Rose One of the most versatile ways of adding a burst of flavour, you can make your butters in advance and store them in the freezer for a quick and easy way to add that fresh, home-cooked touch to dinner parties,...
Cover of The Greek Yogurt Kitchen

The Greek Yogurt Kitchen

More Than 130 Delicious, Healthy Recipes for Every Meal of the Day

by Toby Amidor
Language: English
Release Date: May 6, 2014

Greek yogurt has quickly become America's favorite health food, its tangy, luscious taste going far beyond a typical breakfast or simple snack. Thanks to its health benefits, this power food has become a staple. Greek yogurt's protein quantity builds muscles and regulates metabolism and the probiotics...
Cover of The Book of Tripe
by Stephane Reynaud
Language: English
Release Date: May 28, 2014

GIZZARDS, KIDNEYS, FEET, BRAINS, TAILS. These and other cuts that we wouldn't usually cook, whether from lack of culinary knowledge or from fear, make up the great family of offal. Offal is all around us. It's there lurking on a friendly butcher's display, waiting patiently for the chance to take centre stage on our plates and shout loud and clear: Tous a table?!
Cover of 50 Chicken Recipes
by nicholas forson abeiku
Language: English
Release Date: October 8, 2014

Chicken is a favorite for just about everybody - with this collection of Chicken Recipes you are sure to find something that your friends and everyone in your family will like! You will find recipes in here for Casseroles, Enchiladas, Appetizers, Pot Pies, and more!  
Cover of Chicken
by Gina Steer
Language: English
Release Date: October 16, 2013

This new Step-by-Step cookbook series provides a wide choice of great value recipe books covering everything from pastas and curries to cakes and breads.  In Chicken, whether you try Deep-Fried Chicken Wings, Orange Roasted Whole Chicken or Aromatic Chicken Curry, you can rest assured that you...
Cover of The Big Holiday Recipe Book
by Anonymous
Language: English
Release Date: September 20, 2014

CONTENTS   A 2-Minute Fudge Almond Rocca Americana Peanut Cheesecake Angel Food Candy Apple-Pecan Salad Filling For Cranberry Molds Apple-Pepper Jelly Apricot-Ginger Cranberry Sauce Apricot-Raisin Jam Artichoke Appetizer...
Cover of Stew!

Stew!

100 splendidly simple recipes

by Genevieve Taylor
Language: English
Release Date: October 18, 2012

Stew! is a collection of 100 splendidly simple recipes ranging from traditional and hearty classics such as 'Beef Stew with Herby Dumplings', 'Lancashire Hotpot' and 'Coq au Vin', to one-pot meals in a bowl that are perfect for a weekday supper or informal entertaining. The fact that stews are so...
Cover of The Sausage-Making Cookbook

The Sausage-Making Cookbook

Complete instructions and recipes for making 230 kinds of sausage easily in your own kitchen

by Jerry Predika
Language: English
Release Date: February 1, 2018

230 sausage-making recipes from around the world, including tips on equipment and techniques.
Cover of The Best Little Grilling Cookbook
by Karen Adler
Language: English
Release Date: July 31, 2013

The second book in the new BEST LITTLE COOKBOOKS series is GRILLING uses the simple technique of cooking quickly over high heat over charcoal or hardwood. Hickory-Flavored Pork Patties, Pacific Rim Salmon Fillets, and Stir-Grilled Shrimp with Sugar Snap Peas are just a sampling. And vegetarians should try the Grilled Eggplant with Preserved Basil and Sundried Tomatoes. COMING IN JUNE.
Cover of Yogurt Culture

Yogurt Culture

A Global Look at How to Make, Bake, Sip, and Chill the World's Creamiest, Healthiest Food

by Cheryl Sternman Rule
Language: English
Release Date: April 28, 2015

Long celebrated as a versatile ingredient in cuisines across the globe, yogurt has recently emerged as a food of nearly unparalleled growth here in the United States. The time has come for a modern, far-ranging cookbook devoted to its untapped culinary uses. In Yogurt Culture, award-winning...
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