Diabetes category: 631 books

What is Diabetes, and what are the differences between Types 1 and 2? What symptoms should you look out for, and what can you do to ensure you don't become a sufferer? If you have been diagnosed, what do you need to know? And what if you have a child with the condition? Dr Simon Atkins succinctly...

Provides answers to questions concerning food and diabetes. Advice for patients on what to eat, when to eat, and how to eat the foods they love.

Updated to include the latest developments in medicine and practices for diabetes treatment, as well as the most current information on new medication delivery methods, this comprehensive guide covers every aspect of living with diabetes. This user-friendly book takes a look at both the medical and...

Diabetes is coming soon to a body near you, perhaps your own or that of someone you know. Such is the prognosis of the medical experts, given an aging population and the unwise life styles of people in the developed world, combined with the rapidly changing diets of the rest of the...

In the late 1980s, pediatric endocrinologists at the Children’s Hospital in Winnipeg began to notice a new cohort appearing in their clinics for young people with diabetes. Indigenous youngsters from two First Nations in northern Manitoba and northwestern Ontario were showing up not with type 1...

Tips from kids of all ages as well as parents and doctors, how to fine-tune your diabetes on injections and on the pump. A "going on the pump" journal is included.

Diabetes is a disease of the metabolism. Our metabolism is what the way our bodies use digested food for energy and growth. Most food that is processed through our bodies is broken down by digestive juices into a sugar called glucose. Glucose is the fuel our bodies run on. When we eat, and our food...

More than 150 low-fat recipes in the first African-American cookbook for people with diabetes. Features snacks, soups, salads, main dishes, side dishes, desserts, and more. Complete nutrition information with every recipe.

Distinctive cuisines lend a sense of exoticism to any meal, and Cuban dishes are exceptionally popular these days. Ronaldo Linares, executive chef at the popular Martino’s Cuban Restaurant in Somerville, New Jersey, knows Cuban cuisine backward and forward. Chef Ronaldo's Sabores de Cuba features...

Don’t let high glucose levels get you down!When Denise A. Pancyrz was first diagnosed with Type 2 diabetes, also known as “adult onset diabetes,” she worried about amputation and other deadly risks associated with this chronic disease.After she was prescribed a handful of drugs...

Chicken is easy to cook, incredibly versatile, and a wonderful choice for health-conscious home chefs. It's no surprise, then, that it's also the most popular food item in the United States by a wide margin. In fact, on the American Diabetes Association website, the number one searched word by online...

Worried about carbs? The 199 delicious recipes featured in The Healthy Carb Diabetes Cookbook prove that carbs aren't just okay - they're essential. Carefully constructed to be healthy and great tasting, each recipe in this book is handcrafted by Chef Jennifer Bucko and Lara Rondinelli, the team that produced the bestselling Healthy Calendar Diabetic Cooking.

This book will help you get back the lost health of yours and your near and dear ones and, shall also inspire you to educate others about the true method of healing. It’s my privilege to extend this book to you, with full conviction towards a cure for diabetes along with heart diseases,...

I am a regular person who experienced type 2 diabetes due to bad diet and lack of exercise. It doesn't run in my family and learned that doesn't matter. You can still get diabetes even if it doesn't run in your family, and you can prevent it from happening to you even if it does run in your family. I...