Mexican category: 204 books

Mexican Recipes: Spicy, Crisp Vegetarian Novelties by Kanchan Kabra Mexican is not an Indian regional cuisine but it is very much palatable to the Indian taste due to the ingredients used in the preparation, hot and spicy taste and colourful attractive presentation. There are lots of dishes...

From the author of the "Low Carb Recipe Magic" series of cookbooks, a new recipe book featuring delicious foods with the spices, flavors and aroma that you so love. Mexican food isn't always easy to enjoy when you're living a low carb lifestyle. In this booklet, you'll discover fifteen delicious...

This delicious range of dishes will inspire you to spice up your repertoire and include the distinctive flavours of Mexico in your cooking. Have a taco night and cook up a classic spread, or get creative and sample some less familiar dishes, such as Coconut Seabass Ceviche, Chilled Avocado Soup and...

From the pure, radiant flavors of classic Blackberry and Spicy Pineapple to unexpectedly enchanting combinations such as Sour Cream, Cherry and Tequila, or Strawberry-Horchata, Paletas is an engaging and delicious guide to Mexico’s traditional—and some not-so-traditional—frozen treats. Collected...

Mexican Cooking contains over 20 mouthwatering recipes, from sizzling fajitas and authentic guacamole to traditional tamales and creme caramel. With such a wide range of tempting dishes to choose from, you're sure to find the perfect centerpiece for any occasion. * Ideal for cooks of all levels of ability,...

Marcela Valladolid loves to entertain guests at her beautiful home in San Diego, and just as she did in Casa Marcela, this book captures the spirit of her hybrid Mexican-American upbringing in vibrant and mouthwatering recipes. Picadillo Lettuce Cups are topped with avocado and lime and make for perfect...

By universal acclaim, Diana Kennedy is the world’s authority on the authentic cuisines of Mexico. For decades, she has traveled the length and breadth of the country, seeking out the home cooks, local ingredients, and traditional recipes that make Mexican cuisines some of the most varied and flavorful...

You don't have to be born Mexican in order to make a great tamale. Author Leticia Orozco takes the mystery out of this classic Mexican dish by offering her Hispanic family's authentic tamale recipes. Easy to follow, very simple directions show you how to make delicious meat, fish and dessert tamales....

Prepare the exiting and flavorful cuisine of the American Southwest with this easy-to-follow Santa Fe cookbook. Nestled at the foot of the Sangre de Cristo Mountains, Santa Fe has the spirit of the Native American, Spanish, Mexican and Anglo-American settlers who built it—and an exciting...

Prepare the exiting and flavorful cuisine of the American Southwest with this easy-to-follow Santa Fe cookbook. Nestled at the foot of the Sangre de Cristo Mountains, Santa Fe has the spirit of the Native American, Spanish, Mexican and Anglo-American settlers who built it-and an exciting cuisine...

The word taco is the Mexican equivalent of the English word sandwich. The tortilla, which is made of corn or wheat, is wrapped or folded around a filling that is generally made of spiced proteins such as beef, pork or fish. 4 th Oct is celebrated as National Taco Day. In 2015 Americans ate...

Southern fare with a Mexican flair, by the chef/co-owner of the restaurant empire that Bon Appétit called a “Top American Restaurant” USA Today called Taqueria del Sol “a runaway success.” Bon Appétit wrote: “Move over, Chipotle!” The fast-casual food of Eddie Hernandez, the James...

This book is health conscious people following the Paleo diet who love Mexican style food. You may get a better understanding about the Paleo diet and its health benefits within the Introduction. This book comprises a collection of recipes for every meal of the day. Start your day with healthy and delicious...

Satisfy Your Taco Cravings Within The Comfort Of Your Home! Make Every Night A Taco Night! Tacos are loaded with flavor, variety and nutrition. This Mexican street food, taco, has found its way into the hearts of Americans— and their loving it! Enjoy the versatility of this much-loved comfort food...