Vegetables category: 1965 books
by Marie Iannotti
Language: English
Release Date: April 16, 2019
Language: English
Release Date: April 16, 2019
Get the Inside Dirt, Massachusetts!
Grow Great Vegetables in Massachusetts is the ultimate guide to growing food in the Bay State! This must-have guide to growing vegetables, fruits, and herbs provides you with insider advice on climate zones, average frost dates, and growing season details....
by Marie Iannotti
Language: English
Release Date: April 16, 2019
Language: English
Release Date: April 16, 2019
Get the Inside Dirt, Pennsylvania!
Grow Great Vegetables in Pennsylvania is the ultimate guide to growing food in the Keystone State! This must-have guide to growing vegetables, fruits, and herbs provides you with insider advice on climate zones, average frost dates, and growing season details....
by Marie Iannotti
Language: English
Release Date: April 16, 2019
Language: English
Release Date: April 16, 2019
Get the Inside Dirt, New Jersey!
Grow Great Vegetables in New Jersey is the ultimate guide to growing food in the Garden State! This must-have guide to growing vegetables, fruits, and herbs provides you with insider advice on climate zones, average frost dates, and growing season details. Information...
Gardeners Guide to Growing Vegetables
Gardener's Guide to Growing Your Vegetable Garden, #22
Language: English
Release Date: January 12, 2019
Beginning and veteran gardeners will find the Gardeners Guide to Growing Vegetables an essential manual for the culure, harvest, storage and pest control of almost thirty popular garden vegetables.
Vegetables Love Flowers
Companion Planting for Beauty and Bounty
Language: English
Release Date: March 27, 2018
Fight garden pests and increase your yields the natural way with this tried and true technique!
Planting vegetables and flowers together is one of the oldest ways to create a healthy, bountiful garden, but there's more to the method than you might think. Vegetables Love Flowers will walk you...
by Ivan Baker
Language: English
Release Date: August 26, 2016
Language: English
Release Date: August 26, 2016
Designed for vegetarians and healthy-living enthusiasts, “Cooking Vegetables Instead of Meat”, is a vintage cookbook full of simple but effective recipes for delicious vegetable cuisine. This timeless cookbook is highly recommended for everyone looking to spice up their culinary competence, and...
Verdura
Vegetables Italian Style
Language: English
Release Date: May 30, 2008
“A wonderful cookbook with the very best authentic Italian recipes . . . Flick through it and you can feel immediately transported to a table under an olive tree” (The Sunday Tribune).
Named One of the Top 100 Cookbooks of the Last 25 Years by Cooking Light!
Verdura has become a...
Brassicas
Cooking the World's Healthiest Vegetables: Kale, Cauliflower, Broccoli, Brussels Sprouts and More: A Cookbook
Language: English
Release Date: April 8, 2014
A cookbook showcasing 80 recipes for the most popular of the world's healthiest vegetables--kale, cauliflower, broccoli, brussels sprouts, cabbage, leafy greens, and more--tailored to accommodate special diets such as gluten-free, dairy-free, vegetarian, and vegan.
The eighty inventive, flavorful...
by Barbara Damrosch, Eliot Coleman
Language: English
Release Date: February 19, 2013
Language: English
Release Date: February 19, 2013
Barbara Damrosch and Eliot Coleman are America’s foremost organic gardeners—and authorities. Barbara is the author of The Garden Primer, and Eliot wrote the bible for organic gardening, The New Organic Grower. Today they are the face of the locavore movement, working through their extraordinary...
Martha Stewart's Vegetables
Inspired Recipes and Tips for Choosing, Cooking, and Enjoying the Freshest Seasonal Flavors: A Cookbook
Language: English
Release Date: September 6, 2016
An essential resource for every cook
In this beautiful book, Martha Stewart—one of America’s best-known cooks, gardeners, and all-around vegetable lovers—provides home cooks with an indispensable resource for selecting, storing, preparing, and cooking from the garden and the market. The...
by Samantha Michaels
Language: English
Release Date: May 14, 2013
Language: English
Release Date: May 14, 2013
The platitude of eating like a King for breakfast could not more pertinent especially when it comes to a vegetarian diet. This is the most important meal of the day and to achieve a balanced diet, a vegetarian will need a wide variety of food that will provide the much needed essential nutrients for...
Eating from the Ground Up
Recipes for Simple, Perfect Vegetables: A Cookbook
Language: English
Release Date: February 27, 2018
Vegetables keep secrets, and to prepare them well, we need to know how to coax those secrets out.
"What is the best way to eat a radish?" Alana Chernila hears this sort of question all the time. Arugula, celeriac, kohlrabi, fennel, asparagus--whatever the vegetable may be, people...
The Chinese Kitchen Garden
Growing Techniques and Family Recipes from a Classic Cuisine
Language: English
Release Date: February 8, 2017
“A delightful and approachable guide to Chinese kitchen gardening.”—Fuchsia Dunlop, author of Land of Plenty and Land of Fish and Rice**
The Chinese Kitchen Garden, by Wendy Kiang-Spray artfully blends the story of her family’s cultural heritage with growing information for 38 Chinese...
Balcony Gardening
Growing Herbs and Vegetables in a Small Urban Space
Language: English
Release Date: January 29, 2013
Do you live in an apartment with a balcony, fire escape or rooftop terrace? Most city dwellers neglect these spaces or use them for nothing more than hanging laundry and storing bicycles. And for a long time, so did I.
Several years ago I decided to transform my under-used balcony from a lifeless...