Ten Speed Press imprint: 679 books
College Rules!, 3rd Edition
How to Study, Survive, and Succeed in College
Language: English
Release Date: April 26, 2011
And You Thought Getting into College Was Hard . . .
Students who assume they can figure out college on the fly often learn things the hard way—they look back and think, “If only I’d known this from the start!” College Rules! will save you the time and trouble, setting you up for academic...
The Blender Girl Smoothies
100 Gluten-Free, Vegan, and Paleo-Friendly Recipes
Language: English
Release Date: June 30, 2015
A beautiful collection of vegan smoothies from powerhouse blogger The Blender Girl, featuring photographs, flavor boosters, and nutritional add-ons for every recipe.
The Blender Girl takes smoothies to the next level in this comprehensive guide, helping you blast your way to good health and...
The Whole Coconut Cookbook
Vibrant Dairy-Free, Gluten-Free Recipes Featuring Nature's Most Versatile Ingredient
Language: English
Release Date: January 26, 2016
This beautiful and inspiring recipe collection helps you incorporate nature’s perfect superfood—the coconut—into your everyday cooking. From tangy coconut yogurt for breakfast to creamy coconut curry for dinner, The Whole Coconut Cookbook showcases infinite ways to enjoy this nutrition-packed...
Eat Your Vegetables
Bold Recipes for the Single Cook: A Cookbook
Language: English
Release Date: August 6, 2013
A collection of eclectic vegetarian and vegan recipes for singles as well as lone vegetarians in meat-eating households, from the beloved James Beard award-winning Washington Post editor and author of Serve Yourself.
Whether you’re a single vegetarian, an omnivore who’s looking to incorporate...
The Chili Cookbook
A History of the One-Pot Classic, with Cook-off Worthy Recipes from Three-Bean to Four-Alarm and Con Carne to Vegetarian
Language: English
Release Date: September 29, 2015
A cookbook devoted to the family friendly, tailgate party classic--featuring more than 60 tried-and-true recipes--from veteran cookbook author and Americana expert Robb Walsh.
Americans love chili. Whether served as a hearty family dinner, at a potluck with friends, or as the main dish at a...
The New Sugar & Spice
A Recipe for Bolder Baking
Language: English
Release Date: September 8, 2015
A 2016 James Beard Award nominee featuring more than eighty recipes from New York-based food writer and author of the popular dessert blog Love, Cake.
Raise your desserts to a whole new level of flavor with The New Sugar & Spice, a collection of more than eighty unique, unexpected, and uniformly...
Crumb
A Baking Book
Language: English
Release Date: April 28, 2015
A baking cookbook from The Great British Bakeoff contestant Ruby Tandoh, with a focus on charming, flavorful, and practical dishes that celebrate the joy of casual baking.
Enjoy the pleasures that baking has to offer, from the exertion of a long knead to the crackle of a loaf cooling on the...
Donabe
Classic and Modern Japanese Clay Pot Cooking: A Cookbook
Language: English
Release Date: October 27, 2015
A beautiful and lavishly photographed cookbook focused on authentic Japanese clay-pot cooking, showcasing beloved recipes and updates on classics, with background on the origins and history of donabe.
Japanese clay pot (donabe) cooking has been refined over centuries into a versatile and simple...
by Carol Eikleberry, Ph.D., Carrie Pinsky
Language: English
Release Date: September 8, 2015
Language: English
Release Date: September 8, 2015
A practical career guide for creatively inclined job seekers of all ages, with tips and counsel on how to use your independent and innovative talents and passions to make money, express yourself, and find a job you love.
This new edition of the popular guide for individuals seeking work that...
Bitters
A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas
Language: English
Release Date: November 1, 2011
Gone are the days when a lonely bottle of Angostura bitters held court behind the bar. A cocktail renaissance has swept across the country, inspiring in bartenders and their thirsty patrons a new fascination with the ingredients, techniques, and traditions that make the American cocktail so special....
Study Smart, Study Less
Earn Better Grades and Higher Test Scores, Learn Study Habits That Get Fast Results, and Discover Your Study Persona
Language: English
Release Date: July 5, 2011
Reap the rewards of a higher GPA without sacrificing your sanity or your social life!
If “I studied all night and I still didn’t ace the test” is your mantra, this witty study guide will help you pinpoint your personal learning style, prevent study mishaps, and work to your strengths....
The Packing Book
Secrets of the Carry-on Traveler
Language: English
Release Date: June 6, 2012
Fully updated for the 21st-century traveler, this definitive packing guide will empower overpackers to throw down their brick-like suitcases and become carry-on pros. The Packing Book reveals the secrets of packing efficiently, with time-saving tips, techniques, and technologies. Packing consultant...
The Hygge Life
Embracing the Nordic Art of Coziness Through Recipes, Entertaining, Decorating, Simple Rituals, and Family Traditions
Language: English
Release Date: November 14, 2017
Equal parts cookbook and lifestyle guide, this cozy little book shows you how to cultivate comfort and contentment and embrace life’s small pleasures with the Danish practice of hygge.
Hygge (loosely translated as "coziness") is centered around the idea of inviting comforting elements into...
Relæ
A Book of Ideas
Language: English
Release Date: November 11, 2014
Written as a series of interconnected essays—with recipes—Relæ provides a rare glimpse into the mind of a top chef, and the opportunity to learn the language of one of the world’s most pioneering and acclaimed restaurants.**
Chef Christian F. Puglisi opened restaurant Relæ in 2010 on...