Di Bruno Bros. House of Cheese

A Guide to Wedges, Recipes, and Pairings

Nonfiction, Food & Drink, Meats & Dairy, Dairy, Entertaining, Appetizers
Cover of the book Di Bruno Bros. House of Cheese by Tenaya Darlington, Running Press
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Tenaya Darlington ISBN: 9780762448333
Publisher: Running Press Publication: May 7, 2013
Imprint: Running Press Adult Language: English
Author: Tenaya Darlington
ISBN: 9780762448333
Publisher: Running Press
Publication: May 7, 2013
Imprint: Running Press Adult
Language: English

Consider this your invitation to world's greatest cheese party!

Peek behind Philadelphia's largest and oldest cheese counter for a lively guide to pairing cheese with everything from beer and cocktails to olives and charcuterie. The store's resident cheese blogger, Madame Fromage, brings to life 170 of the world's greatest artisan cheeses, drawing on stories and knowledge from the store's third-generation owners.

Accessible for cheese newcomers and connoisseurs alike, this guidebook breaks down the mysterious world of cheese into personality profiles like "Baby faces," "Vixens," "Mountain Men," "Stinkers," and "Pierced Punks," sliding along a scale of texture, age, and pungency. These cheeses are then paired off for occasions like Cocktails & Nosh, Cheese for One, Book Club Cheese Night, and Craft Beers & Artistan All-Stars. Also included are 30 recipes, from Zeke's Bacon Maple Grilled Cheese to Cheddar Ale Soup; an extensive dairy lexicon; and notes on how to taste cheese like a cheesemonger.

Part recipe book, part family history, part cheese encyclopedia, Di Bruno Bros. House of Cheese is a fresh, new take on a favorite food group.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Consider this your invitation to world's greatest cheese party!

Peek behind Philadelphia's largest and oldest cheese counter for a lively guide to pairing cheese with everything from beer and cocktails to olives and charcuterie. The store's resident cheese blogger, Madame Fromage, brings to life 170 of the world's greatest artisan cheeses, drawing on stories and knowledge from the store's third-generation owners.

Accessible for cheese newcomers and connoisseurs alike, this guidebook breaks down the mysterious world of cheese into personality profiles like "Baby faces," "Vixens," "Mountain Men," "Stinkers," and "Pierced Punks," sliding along a scale of texture, age, and pungency. These cheeses are then paired off for occasions like Cocktails & Nosh, Cheese for One, Book Club Cheese Night, and Craft Beers & Artistan All-Stars. Also included are 30 recipes, from Zeke's Bacon Maple Grilled Cheese to Cheddar Ale Soup; an extensive dairy lexicon; and notes on how to taste cheese like a cheesemonger.

Part recipe book, part family history, part cheese encyclopedia, Di Bruno Bros. House of Cheese is a fresh, new take on a favorite food group.

More books from Running Press

Cover of the book Baker's Royale by Tenaya Darlington
Cover of the book Straight People by Tenaya Darlington
Cover of the book Dr. Cocktail by Tenaya Darlington
Cover of the book Brick by Brick Dinosaurs by Tenaya Darlington
Cover of the book Papa Francisco by Tenaya Darlington
Cover of the book Maps of the World by Tenaya Darlington
Cover of the book Favorite Recipes from Melissa Clark's Kitchen by Tenaya Darlington
Cover of the book Holiday Canapés by Tenaya Darlington
Cover of the book Shakespeare: The Bard's Guide to Abuses and Affronts by Tenaya Darlington
Cover of the book Treat! by Tenaya Darlington
Cover of the book Cookie Doughlicious by Tenaya Darlington
Cover of the book The Essential Type Directory by Tenaya Darlington
Cover of the book Lagom by Tenaya Darlington
Cover of the book Secret Agents Jack and Max Stalwart by Tenaya Darlington
Cover of the book Hooch by Tenaya Darlington
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy