English Epicurean

Nonfiction, Food & Drink, International, European, British & Scottish, Reference
Cover of the book English Epicurean by Shenanchie O'Toole, Food Fare, Food Fare
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Author: Shenanchie O'Toole, Food Fare ISBN: 1230000004730
Publisher: Food Fare Publication: July 29, 2013
Imprint: Language: English
Author: Shenanchie O'Toole, Food Fare
ISBN: 1230000004730
Publisher: Food Fare
Publication: July 29, 2013
Imprint:
Language: English

"English Epicurean" contains information about the food and culture of England, including a brief country history, food history, common English dishes, cheese, ale and other spirits, traditions, landmarks, myths and legends, English recipes, words and phrases, and resources for further study.

"English Epicurean" is Book #18 in Food Fare's Culinary Collection. Recipes in "English Epicurean" are also freely available at the Food Fare web site.

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"English Epicurean" contains information about the food and culture of England, including a brief country history, food history, common English dishes, cheese, ale and other spirits, traditions, landmarks, myths and legends, English recipes, words and phrases, and resources for further study.

"English Epicurean" is Book #18 in Food Fare's Culinary Collection. Recipes in "English Epicurean" are also freely available at the Food Fare web site.

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