Thai Cookery Secrets

How to cook delicious curries and pad thai

Nonfiction, Food & Drink, International, Indian
Cover of the book Thai Cookery Secrets by Kris Dhillon, Little, Brown Book Group
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Kris Dhillon ISBN: 9780716022619
Publisher: Little, Brown Book Group Publication: April 29, 2010
Imprint: Robinson Language: English
Author: Kris Dhillon
ISBN: 9780716022619
Publisher: Little, Brown Book Group
Publication: April 29, 2010
Imprint: Robinson
Language: English

Discover how to create delicious Thai dishes using easily available ingredients and with surprisingly little effort. Kris Dhillon explains the basic principles of Thai cooking - fresh, flavoursome ingredients, correctly combined and quickly cooked - so that you can achieve the wonderful flavours Thai cooking is famous for. Many Thai restaurants in the Western world barely capture the true essence of Thai food but Kris shows how you can match the best Thai food from Thailand.

Recipes include perfect pad thai, easy stir fries, aromatic soups, Thai tempura, quick vegetarian side dishes like steamed bok choy and garlicky broccolini, and a large variety of curries including the classic Thai green curry.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Discover how to create delicious Thai dishes using easily available ingredients and with surprisingly little effort. Kris Dhillon explains the basic principles of Thai cooking - fresh, flavoursome ingredients, correctly combined and quickly cooked - so that you can achieve the wonderful flavours Thai cooking is famous for. Many Thai restaurants in the Western world barely capture the true essence of Thai food but Kris shows how you can match the best Thai food from Thailand.

Recipes include perfect pad thai, easy stir fries, aromatic soups, Thai tempura, quick vegetarian side dishes like steamed bok choy and garlicky broccolini, and a large variety of curries including the classic Thai green curry.

More books from Little, Brown Book Group

Cover of the book The Definitive Guide To Passing The Police Recruitment Process 2nd Edition by Kris Dhillon
Cover of the book What's Tha Up To? by Kris Dhillon
Cover of the book There Will Be Better Days by Kris Dhillon
Cover of the book DIY Sex and Relationship Therapy by Kris Dhillon
Cover of the book Falling In Love, Staying In Love by Kris Dhillon
Cover of the book Brave New Love by Kris Dhillon
Cover of the book Saratoga Swimmer by Kris Dhillon
Cover of the book Ice Cream Made Easy by Kris Dhillon
Cover of the book Ben Retallick by Kris Dhillon
Cover of the book Advanced Critical Thinking Skills by Kris Dhillon
Cover of the book Devil at the Crossroads by Kris Dhillon
Cover of the book Mammoth Book Of Sherlock Holmes Abroad by Kris Dhillon
Cover of the book The Mammoth Book of ER Romance by Kris Dhillon
Cover of the book Strangers by Kris Dhillon
Cover of the book Winter Warmers by Kris Dhillon
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy