The Fresh 20

20-Ingredient Meal Plans for Health and Happiness 5 Nights a Week

Nonfiction, Food & Drink, Entertaining, Holiday, Healthy Cooking, Natural Foods
Cover of the book The Fresh 20 by Melissa Lanz, William Morrow Cookbooks
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Melissa Lanz ISBN: 9780062200990
Publisher: William Morrow Cookbooks Publication: April 23, 2013
Imprint: William Morrow Cookbooks Language: English
Author: Melissa Lanz
ISBN: 9780062200990
Publisher: William Morrow Cookbooks
Publication: April 23, 2013
Imprint: William Morrow Cookbooks
Language: English

The Fresh 20, the popular budget-friendly meal-planning service founded by working mother Melissa Lanz, is now a cookbook, offering families an all-natural and easy approach to mealtimes.

Using just 20 organic, non-processed ingredients per week, home cooks can create 5 wholesome, delicious meals in just minutes. A busy home cook herself, Lanz understands the “What’s for dinner?” conundrum and has developed a program that gives parents healthy cooking options.

Inspiring and educational, The Fresh 20 is filled with gorgeous color photos, shopping lists that take advantage of seasonal fruits and vegetables, prep tips, and, of course, easy and delicious recipes — including vegetarian, vegan, and gluten-free options.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

The Fresh 20, the popular budget-friendly meal-planning service founded by working mother Melissa Lanz, is now a cookbook, offering families an all-natural and easy approach to mealtimes.

Using just 20 organic, non-processed ingredients per week, home cooks can create 5 wholesome, delicious meals in just minutes. A busy home cook herself, Lanz understands the “What’s for dinner?” conundrum and has developed a program that gives parents healthy cooking options.

Inspiring and educational, The Fresh 20 is filled with gorgeous color photos, shopping lists that take advantage of seasonal fruits and vegetables, prep tips, and, of course, easy and delicious recipes — including vegetarian, vegan, and gluten-free options.

More books from William Morrow Cookbooks

Cover of the book 100 Days of Real Food by Melissa Lanz
Cover of the book Real Sweet by Melissa Lanz
Cover of the book Chef Paul Prudhomme's Fork in the Road by Melissa Lanz
Cover of the book Emeril's Potluck by Melissa Lanz
Cover of the book Ching's Everyday Easy Chinese by Melissa Lanz
Cover of the book Great British Cooking by Melissa Lanz
Cover of the book The Happy Cook by Melissa Lanz
Cover of the book How to Cake It by Melissa Lanz
Cover of the book Camille Styles Entertaining by Melissa Lanz
Cover of the book 100 Days of Real Food: On a Budget by Melissa Lanz
Cover of the book Spice by Melissa Lanz
Cover of the book Surprise-Inside Cakes by Melissa Lanz
Cover of the book Food Network Star by Melissa Lanz
Cover of the book Skinny Suppers by Melissa Lanz
Cover of the book Guy on Fire by Melissa Lanz
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy