The Life of Tea

A Journey to the World’s Finest Teas

Nonfiction, Food & Drink, Beverages, Coffee & Tea, Non-alcoholic beverages
Cover of the book The Life of Tea by Michael Freeman, Timothy d'Offay, Octopus Books
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Michael Freeman, Timothy d'Offay ISBN: 9781784725518
Publisher: Octopus Books Publication: August 30, 2018
Imprint: Mitchell Beazley Language: English
Author: Michael Freeman, Timothy d'Offay
ISBN: 9781784725518
Publisher: Octopus Books
Publication: August 30, 2018
Imprint: Mitchell Beazley
Language: English

Winner of Fortnum & Mason Food and Drink Awards Drink Book Award 2019

Shortlisted for the André Simon Drinks Book of the Year Award

'Masterfully written, beautifully photographed' Nigel Slater

This journey to the world's finest teas, captured in extraordinary photography, brings alive the aroma, taste and texture of this drink in all its many nuances, and will give connoisseurs and casual readers alike a much deeper understanding of how great tea is created.

Includes sections on botany, cultivation, processing methods and the impact tea has had, and continues to have, on culture. The Life of Tea also follows Michael and Timothy's travels in China, Japan, India and Sri Lanka, featuring the producers of some of the world's finest teas and the characteristics that make these teas so sought after.

This book is the ultimate guide for tea enthusiasts, following the journey from plantation to pot.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Winner of Fortnum & Mason Food and Drink Awards Drink Book Award 2019

Shortlisted for the André Simon Drinks Book of the Year Award

'Masterfully written, beautifully photographed' Nigel Slater

This journey to the world's finest teas, captured in extraordinary photography, brings alive the aroma, taste and texture of this drink in all its many nuances, and will give connoisseurs and casual readers alike a much deeper understanding of how great tea is created.

Includes sections on botany, cultivation, processing methods and the impact tea has had, and continues to have, on culture. The Life of Tea also follows Michael and Timothy's travels in China, Japan, India and Sri Lanka, featuring the producers of some of the world's finest teas and the characteristics that make these teas so sought after.

This book is the ultimate guide for tea enthusiasts, following the journey from plantation to pot.

More books from Octopus Books

Cover of the book Dating the Second Time Around by Michael Freeman, Timothy d'Offay
Cover of the book Fifty Bicycles That Changed the World by Michael Freeman, Timothy d'Offay
Cover of the book Hamlyn All Colour Cookery: 200 One Pot Meals by Michael Freeman, Timothy d'Offay
Cover of the book The 5:2 Cookbook by Michael Freeman, Timothy d'Offay
Cover of the book Fifty Cars That Changed the World by Michael Freeman, Timothy d'Offay
Cover of the book A Change of Appetite by Michael Freeman, Timothy d'Offay
Cover of the book Hamlyn All Colour Cookery: 200 Pasta Dishes by Michael Freeman, Timothy d'Offay
Cover of the book Biodynamic Wines by Michael Freeman, Timothy d'Offay
Cover of the book Ella's Kitchen: The Easy Family Cookbook by Michael Freeman, Timothy d'Offay
Cover of the book Grow, Cook, Nourish by Michael Freeman, Timothy d'Offay
Cover of the book The Cardamom Trail by Michael Freeman, Timothy d'Offay
Cover of the book The Reflexology Bible by Michael Freeman, Timothy d'Offay
Cover of the book Baking With Tiny Tots by Michael Freeman, Timothy d'Offay
Cover of the book The Grafter's Handbook by Michael Freeman, Timothy d'Offay
Cover of the book How to eat a peach by Michael Freeman, Timothy d'Offay
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy