The Lost Kitchen
Recipes and a Good Life Found in Freedom, Maine: A Cookbook
Nonfiction, Food & Drink, Entertaining, Holiday, Healthy Cooking, Natural Foods, International, USA
| Author: | Erin French | ISBN: | 9780553448443 |
| Publisher: | Potter/Ten Speed/Harmony/Rodale | Publication: | May 9, 2017 |
| Imprint: | Clarkson Potter | Language: | English |
| Author: | Erin French |
| ISBN: | 9780553448443 |
| Publisher: | Potter/Ten Speed/Harmony/Rodale |
| Publication: | May 9, 2017 |
| Imprint: | Clarkson Potter |
| Language: | English |
An evocative, gorgeous four-season look at cooking in Maine, with 100 recipes
No one can bring small-town America to life better than a native. Erin French grew up in Freedom, Maine (population 719), helping her father at the griddle in his diner. An entirely self-taught cook who used cookbooks to form her culinary education, she now helms her restaurant, The Lost Kitchen, in a historic mill in the same town, creating meals that draw locals and visitors from around the world to a dining room that feels like an extension of her home kitchen. The food has been called “brilliant in its simplicity and honesty” by Food & Wine, and it is exactly this pure approach that makes Erin’s cooking so appealing—and so easy to embrace at home.
An evocative, gorgeous four-season look at cooking in Maine, with 100 recipes
No one can bring small-town America to life better than a native. Erin French grew up in Freedom, Maine (population 719), helping her father at the griddle in his diner. An entirely self-taught cook who used cookbooks to form her culinary education, she now helms her restaurant, The Lost Kitchen, in a historic mill in the same town, creating meals that draw locals and visitors from around the world to a dining room that feels like an extension of her home kitchen. The food has been called “brilliant in its simplicity and honesty” by Food & Wine, and it is exactly this pure approach that makes Erin’s cooking so appealing—and so easy to embrace at home.
