The Waste Not, Want Not Cookbook

Save Food, Save Money, and Save the Planet

Nonfiction, Food & Drink, Reference
Cover of the book The Waste Not, Want Not Cookbook by Cinda Chavich, Touchwood Editions
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Author: Cinda Chavich ISBN: 9781771511124
Publisher: Touchwood Editions Publication: May 1, 2015
Imprint: Touchwood Editions Language: English
Author: Cinda Chavich
ISBN: 9781771511124
Publisher: Touchwood Editions
Publication: May 1, 2015
Imprint: Touchwood Editions
Language: English

Shortlisted for a 2016 IACP Food Matters Award
Winner of a 2016 Gourmand World Cookbook Award

Imagine going to the supermarket and buying three bags full of food but then dropping one in the parking lot before driving away. With the amount of food we waste, it's like we all do the equivalent of that every single week.

Forty percent of food is wasted in North America. When you drop leftovers into the household trash or even the compost pile, not only are you emptying your wallet, you are also contributing to global warming. It's time to get smarter about sustainable consumerism.

With more than 140 recipes organized by ingredient and countless brilliant ideas for using everything up, The Waste Not, Want Not Cookbook will show you how to shop, cook, and eat with zero waste.

You'll learn how to transform leftovers into delicious new dishes, how to store and preserve foods to make them last, how to shop smart when buying in bulk, and interpret "best-before" dates. You'll even learn how to cook once and create three different meals. So heed the wisdom of your grandparents and reclaim the contents of your fridge.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Shortlisted for a 2016 IACP Food Matters Award
Winner of a 2016 Gourmand World Cookbook Award

Imagine going to the supermarket and buying three bags full of food but then dropping one in the parking lot before driving away. With the amount of food we waste, it's like we all do the equivalent of that every single week.

Forty percent of food is wasted in North America. When you drop leftovers into the household trash or even the compost pile, not only are you emptying your wallet, you are also contributing to global warming. It's time to get smarter about sustainable consumerism.

With more than 140 recipes organized by ingredient and countless brilliant ideas for using everything up, The Waste Not, Want Not Cookbook will show you how to shop, cook, and eat with zero waste.

You'll learn how to transform leftovers into delicious new dishes, how to store and preserve foods to make them last, how to shop smart when buying in bulk, and interpret "best-before" dates. You'll even learn how to cook once and create three different meals. So heed the wisdom of your grandparents and reclaim the contents of your fridge.

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