The Best Little Marinades Cookbook

Nonfiction, Food & Drink, Herbs & Spices, Appliances
Cover of the book The Best Little Marinades Cookbook by Karen Adler, Potter/Ten Speed/Harmony/Rodale
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Author: Karen Adler ISBN: 9780307814852
Publisher: Potter/Ten Speed/Harmony/Rodale Publication: March 7, 2012
Imprint: Celestial Arts Language: English
Author: Karen Adler
ISBN: 9780307814852
Publisher: Potter/Ten Speed/Harmony/Rodale
Publication: March 7, 2012
Imprint: Celestial Arts
Language: English

THE BEST LITTLE MARINADES COOKBOOK offers a variety of homemade marinades, pastes, and rubs that add signature flavors before the meat is cooked. Provencal White Wine Marinade, Memphis Rib Rub, and Rosemary-Dijon Paste are just a few that add distinction and depth. COMING IN JUNE.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

THE BEST LITTLE MARINADES COOKBOOK offers a variety of homemade marinades, pastes, and rubs that add signature flavors before the meat is cooked. Provencal White Wine Marinade, Memphis Rib Rub, and Rosemary-Dijon Paste are just a few that add distinction and depth. COMING IN JUNE.

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