Bobby Flay's Throwdown!

More Than 100 Recipes from Food Network's Ultimate Cooking Challenge: A Cookbook

Nonfiction, Food & Drink, Professional, International, USA
Cover of the book Bobby Flay's Throwdown! by Bobby Flay, Stephanie Banyas, Miriam Garron, Potter/Ten Speed/Harmony/Rodale
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Bobby Flay, Stephanie Banyas, Miriam Garron ISBN: 9780307885432
Publisher: Potter/Ten Speed/Harmony/Rodale Publication: October 12, 2010
Imprint: Clarkson Potter Language: English
Author: Bobby Flay, Stephanie Banyas, Miriam Garron
ISBN: 9780307885432
Publisher: Potter/Ten Speed/Harmony/Rodale
Publication: October 12, 2010
Imprint: Clarkson Potter
Language: English

Are you ready?

Every week on Throwdown!, celebrity chef and restaurateur Bobby Flay goes head-to-head with cooks who have staked their claim as masters of an iconic dish—buffalo wings, chicken cacciatore, or sticky buns, for example—even though he may never have cooked these things before. The results are always entertaining—and delicious. In his first-ever cookbook collaboration with Food Network, Bobby shares the recipes and fun from his popular show.

For each episode, both Bobby’s recipe and his challenger’s are included, comprising a cross-country tour of regional specialties and good-hearted competitive spirit. Travel to San Antonio for puffy tacos, Philadelphia for cheesesteaks, Harlem for fried chicken and waffles, and Charleston for coconut cake. Try both dishes to pick your favorite, or challenge friends and family to a battle of your own. Either way, you’ll find tons of fantastic flavors in this best-of-the-best book from the first seven seasons of Throwdown!.

The ultimate companion cookbook to one of America’s favorite food shows, Bobby Flay’s Throwdown! lets home cooks and fans in on the action, featuring favorite Throwdown! moments and behind-the-scenes peeks alongside beautiful, all-new color food photography created just for this book. So if Bobby Flay ever strolls into your backyard asking “Are you ready for a Throwdown?” you definitely will be!

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Are you ready?

Every week on Throwdown!, celebrity chef and restaurateur Bobby Flay goes head-to-head with cooks who have staked their claim as masters of an iconic dish—buffalo wings, chicken cacciatore, or sticky buns, for example—even though he may never have cooked these things before. The results are always entertaining—and delicious. In his first-ever cookbook collaboration with Food Network, Bobby shares the recipes and fun from his popular show.

For each episode, both Bobby’s recipe and his challenger’s are included, comprising a cross-country tour of regional specialties and good-hearted competitive spirit. Travel to San Antonio for puffy tacos, Philadelphia for cheesesteaks, Harlem for fried chicken and waffles, and Charleston for coconut cake. Try both dishes to pick your favorite, or challenge friends and family to a battle of your own. Either way, you’ll find tons of fantastic flavors in this best-of-the-best book from the first seven seasons of Throwdown!.

The ultimate companion cookbook to one of America’s favorite food shows, Bobby Flay’s Throwdown! lets home cooks and fans in on the action, featuring favorite Throwdown! moments and behind-the-scenes peeks alongside beautiful, all-new color food photography created just for this book. So if Bobby Flay ever strolls into your backyard asking “Are you ready for a Throwdown?” you definitely will be!

More books from USA

Cover of the book Tomatoes by Bobby Flay, Stephanie Banyas, Miriam Garron
Cover of the book Sasquatch and the Muckleshoot by Bobby Flay, Stephanie Banyas, Miriam Garron
Cover of the book America's Best BBQ: 100 Recipes from America's Best Smokehouses, Pits, Shacks, Rib Joints, Roadhouses, and Restaurants by Bobby Flay, Stephanie Banyas, Miriam Garron
Cover of the book The Homesick Texan's Family Table by Bobby Flay, Stephanie Banyas, Miriam Garron
Cover of the book The Kitchen God’s Guide for Single Guys: Easy Ways to Enjoy Food and Save Money by Bobby Flay, Stephanie Banyas, Miriam Garron
Cover of the book The Capitol Building by Bobby Flay, Stephanie Banyas, Miriam Garron
Cover of the book I Am Cornflower: The Story of a White Mountain Apache Girl by Bobby Flay, Stephanie Banyas, Miriam Garron
Cover of the book Charlie Palmer's American Fare by Bobby Flay, Stephanie Banyas, Miriam Garron
Cover of the book My Story, My Dance by Bobby Flay, Stephanie Banyas, Miriam Garron
Cover of the book Ben Franklin by Bobby Flay, Stephanie Banyas, Miriam Garron
Cover of the book Dad, Jackie, and Me by Bobby Flay, Stephanie Banyas, Miriam Garron
Cover of the book Down Home with the Neelys by Bobby Flay, Stephanie Banyas, Miriam Garron
Cover of the book The Founding Fathers Were Spies! by Bobby Flay, Stephanie Banyas, Miriam Garron
Cover of the book Santa Fe Flavors by Bobby Flay, Stephanie Banyas, Miriam Garron
Cover of the book A History of Connecticut Food by Bobby Flay, Stephanie Banyas, Miriam Garron
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy