Dairy category: 854 books

Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

You are required to stick to a low fat diet to get the desired outcomes without having any problems related to your health. This book is comprised of 36 delicious and low fat recipes which will help you in getting rid of excess body fat and also switch to a healthy lifestyle. Regularly utilized...

Savor a year of outstanding cheese-centric dishes with The Cheesemonger's Seasons. In this beautifully photographed volume, Chester Hastings offers his favorite recipes for cooking with cheese. As a chef, he knows how to transform raw ingredients, and as a cheesemonger, he's a cheese genius. With...

¡Verano, sol, helados! Los helados no solo son ideales cuando hace calor; se puede disfrutar de ellos en cualquier época del año, a modo de postre, merienda y tentempié o simplemente para refrescarse. Los dulces helados refrescan y están exquisitos, ¡y no solo en verano! Ahórrese el camino...

Originally published in 1918. Preface: We have analyzed the processes; discovered micro-organisms that hinder or help; perfected devices and machines; devised tests of many kinds; studied the chemistry; developed markets for standardized commodities. Here is one of the old established farm industries...

We are a small-scale diversified farm located in the rugged, yet beautiful, Appalachian mountain range of Western North Carolina.   We offer workshops to carry on the Mountain traditions of "Makin' do and Gettin' by".  We have put together a small collection of those...

Yaourts crémeux du petit déjeuner, yaourts « façon petite crème » pour le goûter, yaourts desserts, sans oublier les verrines yaourts à offrir à l’apéritif… Vous saurez tout sur les yaourts à réaliser avec ou sans yaourtière ! Faites des heureux avec du lait et quelques pincées de nostalgie… Succès garanti avec ces 30 recettes !

Qui ne connait pas le Petit Billy, le chèvre frais qui sait descendre de son plateau ! Retrouvez-le à l’apéritif, en tartines, en terrines, en salades ou en desserts, dans des recettes qui vont vous étonner.30 recettes salées et sucrées au chèvre frais avec des conseils et des astuces pour des préparations savoureuses.Craquez et fondez !

Over 40 gorgeous photos and 40 tempting recipes, from creamy cheese dips and decadent sweet fondues, to savory oil and broth pots. Also included are recipes for homemade dippers, and helpful equipment and serving tips to make any fondue party a success. What’s not to love about that classic pairing...

Salés ou sucrés, rustiques ou raffinés, les gratins font de véritables festins prêts en un tournemain. Voici 30 recettes simples et originales pour en découvrir les succulentes facettes.

No matter where you live, you can have farmstead fresh eggs! From the cities to the suburbs, backyards are filled with the sounds of clucking like never before as more people invest in having a closer connection to the food they eat and discover the rewards (and challenges) of raising chickens...

Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

Esta antología de Marie Gosset le descubrirá cómo realizar ensaladas, sopas y potajes, carnes, pescados, mariscos y postres característicos de la más selecta y original cocina francesa. Para preparar platos sabrosos no es necesario recurrir a complicadas recetas. Gracias a esta recopilación...

Le fromage qui ressemble le plus aux différens fromages d’Angleterre est, sans contredit, le fromage de Hollande ; il est d’une excellente garde, supporte très bien la mer, et sous ce rapport c’est un de ceux dont les marins aisés font le plus de consommation ; son goût délicat...