Confectionary category: 255 books

So you thought cake was cake!!! Well it isn’t…… This book explains the difference between Sponge, Madeira, Victoria Sponge, Pound, Chiffon and Angel Food cakes. The most delicious recipes are supplied for all these different types of cake. Try making these easy, decadent Sponge, Pound,...

Pancake Cups are delectable looking pancakes but they are also very easy to make pancakes!!! Some of the recipes in the book: Apple Raisin Pancake Cups, Chocolate Lavender Ice Cream Pancake Cups, Chocolate Ricotta Pancake Cups, Chorizo Sausage And Cheese Pancake Cups, Dark Chocolate...

This book includes some great candy recipes and also step by step instructions on how to wrap the candy as a Christmas gift.Some of the content in the book:Ideas To Wrap The Candy Gifts, Gift Boxes For The Homemade Candy, Paper Gift Bags For The Homemade Candy, Decorate A Jar For The...

Celebrated pastry chef Jordi Roca, of the award-winning restaurant El Celler de Can Roca, in Girona, Spain, presents more than 80 tempting dessert recipes that take readers on a journey through the seasons -- from Pineapple, Mango, and Passion Fruit Soup to Sweet Potato with Tangerine Granita....

At last—a modern baking book packed with dozens of recipes for delectable treats using only natural, unrefined, readily available alternative sweeteners. Real Sweet offers every dessert lover the delicious sweetness they crave in simple and delicious recipes using natural sugars that pack...

Many people are taking advantage of the health benefits that result from following the Paleolithic diet guidelines. This is for the Paleo eaters with a sweet tooth! There are healthy, natural ingredients available to make delicious desserts without veering from your diet. You will find recipes in this...

If you are looking for the best in hand selected, best of the best recipes, let Compliments to the Chef be your source for incredibly delicious culinary creations. Each of our themed cookbooks will include delicious recipes that will soon become your, your family’s and friend’s favorites.You...

Chocolate mousse and soufflés – they seem to be so exotic and difficult to make BUT they are not!!!! In this book I will show you how to make these 2 exotic looking desserts without much effort. The presentation is the key, you can make the mousse or soufflé look way more complicated by the way you present and serve it.

Try making these easy, decadent ice cream recipes.Some of the recipes within the book:Easy To Make Basic Ice Cream, Honey And Lemon Ice Cream, Guava And Cardamom Kulfi, Frozen Fig And Maple Yogurt, Vanilla Ice Cream, Double Chocolate Ice Cream, Creamy Liqueur Ice Cream, Black Cherry...

Roses are edible and this book will show you how to use roses for culinary purposes.The Book Will Deal With The Following:Candied Rose petalsRose flavored cakes, cookies, tarts, candy, ice cream and dessertsRose hip teaRose jams and jelliesRose sugar and spiceRose syrupsRose waterRose tisanesRose oil

The Vegan Scoop brings the pleasures of the ice cream parlor into your home with 150 recipes for delicious frozen desserts that are so rich and creamy, they're better than the "real" thing-and contain one-third the calories! Developed by vegan hipster Wheeler del Torro of Wheeler's Frozen...

This tantalizing tome features a hearty helping of must-eat recipes and must-meet dessert devotees, garnished with their fascinating stories. Learn about local Texan bakeries, the youngest pastry chef in the state, and the proper way to organize a Southern cookie swap. Divided into four tasty Texas...

Did you know you can bake bread, cupcakes and muffins etc. in mason jars? These jars with baked goodies make perfect gifts!!! Try these easy to make recipes (recipes and instructions included in the book). Apple Spice Bread, Chocolate Banana Bread, Pumpkin Bread, Chocolate Almond Brownies,...

DESSERT DRESSED TO THE NINES   Today’s baker faces a great challenge: With little time and a limited repertoire, she often needs to whip up a delicious dessert that’s dressed to impress. Rachel Schifter Thebault, founder and head confectioner of Tribeca Treats in New York City, knows all about...